Subway
Posted 2y ago

Manager

Subway
Indiana or Kentucky or Ohio or Michigan or Illinois
OnsiteFull Time
Responsibilities
  • Plan operations
  • Maintain metrics
  • Enforce policies
Requirements
  • 2+ years of management experience in QSR or hospitality
  • ServSafe or ANSI Food Manager certification
  • High school diploma or equivalent
  • Experience with POS systems
  • Inventory, and staff scheduling
Technical tools mentioned
POS SystemsInventory ManagementStaff SchedulingFood Safety

Job description

 
Position: Store Manager 

Company: Empire Hospitality Group 

Location: IN, KY, OH, MI, IL 

Reports to: District Manager 

Job Type: Full-time 

Description: Empire Hospitality Group is in search of dedicated and experienced Store Managers to lead single Quick Service Restaurant (QSR) locations. As a pivotal member of our team, you will spearhead efforts to drive sales growth, cultivate a thriving team culture, elevate the guest experience, and ensure operational excellence within your store. 

Key Responsibilities: 

  • Plan and oversee day-to-day operations, ensuring seamless functioning of the store. 

  • Maintain Key Performance Metrics as designated by Operations Management and adhere to standards outlined in the Subway Operations Manual. 

  • Enforce all policies set forth by Empire Hospitality Group, including compliance with food safety, cleanliness, and health regulations. 

  • Cultivate positive relationships with employees, customers, and stakeholders, promptly addressing any concerns or issues. 

  • Maintain open communication with the District Manager, collaborating to set and exceed performance goals. 

  • Supervise training initiatives, ensuring all staff meet training requirements within specified timeframes. 

  • Complete daily and/or weekly paperwork, submitting it to the District Manager for review in a timely manner. 

  • Develop store strategies to expand customer base, increase foot traffic, and optimize profitability. 

Qualifications: 

  • Hospitality Management, or related field preferred. 

  • ServSafe or ANSI Certified Food Manager Certification. 

  • Minimum of 2 years of management experience within the QSR or hospitality industry. 

  • Demonstrated track record of driving sales growth, achieving targets, and delivering results in a fast-paced environment. 

  • Strong leadership abilities with a knack for inspiring, motivating, and developing teams. 

  • Excellent communication, interpersonal, and problem-solving skills. 

  • Allergen certification may be required, especially in states such as Illinois. 

Benefits: 

  • Competitive salary commensurate with experience. 

  • Performance-based bonuses. 

  • Opportunities for career advancement and professional development. 

Join Empire Hospitality Group and become an integral part of our team committed to delivering exceptional guest experiences and fostering a positive and inclusive work culture across our QSR locations. Apply now and take the next step in your career journey 

 

About Subway

Global quick-service restaurant chain specializing in submarine sandwiches.

Year founded
1965
Employees
1000
Organization type
Private
Latest investment
Private Equity — led by Roark Capital Group
Headquarters
US

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