Subway
Posted 2mo ago

Shift Manager

Subway
Calgary, Alberta, Canada
OnsiteFull Time, Part Time
Responsibilities
  • supervising staff
  • controlling inventory
  • preparing food
Requirements
  • High school diploma or equivalent
  • Minimum 1 year restaurant experience
  • Ability to supervise and schedule staff
  • Control inventory
  • Operate POS/cash register
  • Lift up to 30 lbs
  • Strong communication and organizational skills
Technical tools mentioned
Point of Sale

Job description

As part of the Subway® Team, you as a Shift Manager will focus on six main things: 
  • Providing an excellent guest experience
  • Ensuring that great food is prepared & served
  • Keeping our restaurants functional, clean and beautiful
  • Controlling inventory
  • Scheduling and supervising staff
  • Being a team player

In addition to the role of a typical Sandwich Artist®, key parts of your day to day will consist of:
  • Cascading training to Sandwich Artists™ on existing and new responsibilities
  • Scheduling and supervising staff
  • Practicing inventory control standards
  • Ensuring equipment is in proper working order during shift
  • Completing paperwork as needed

As a Subway® Team Member, you’ll have access to:
  • Brand partnership discounts
  • Scholarship Opportunities
  • Opportunity to earn University course credits
  • Hands on career experience in a restaurant business

PREREQUISITES
Education: High school diploma or equivalent
Experience: A minimum of 1 year of experience in a restaurant environment.


ESSENTIAL FUNCTIONS
Communication and organizational skills 

Physical: Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.


*You will receive training on your roles and responsibilities

Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location

About Subway

Global quick-service restaurant chain specializing in submarine sandwiches.

Year founded
1965
Employees
1000
Organization type
Private
Latest investment
Private Equity — led by Roark Capital Group
Headquarters
US

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