Desert De Oro Foods: Operates quick-service restaurant franchises and casual dining concepts.
3+ YOE3+ years restaurant/retail management experience; P&L, cash control, inventory and labor management; hiring, training and performance management; strong communication and adherence to food safety standards.
Ivy Hospitality: Manages hotel operations and provides hospitality development services.
High school diploma or equivalent required; hospitality education preferred. Strong budget management, cost control, communication, leadership, and ability to work flexible schedule including evenings, weekends, and holidays.
Ivy Hospitality: Provides management and operational services for branded hotel properties.
Manage hotel operations and departments, optimize revenue and ADR, coach and train leaders, handle budgets and safety, recruit and schedule staff; high school diploma required; flexible schedule including evenings, weekends, and holidays.
Dicky's Express Car Wash: Provides automated car wash and vehicle cleaning services.
Supervise staff, manage daily car wash operations, handle cash deposits, provide customer service, schedule shifts, train employees, work flexible hours including evenings and weekends, and perform moderate physical tasks.
BPA Restaurants: Operates Blaze Pizza franchise locations across multiple US states.
2+ YOEHigh school diploma (degree preferred), minimum 2 years management experience, basic math/accounting and P&L knowledge, strong guest service and leadership, full shift availability including nights/weekends/holidays, ability to stand 8 hours and lift 35-50 lbs.
Indiana Hospitality Group: Developing, owning, and operating a portfolio of branded hotels.
Hotel experience required; ability to supervise front desk, breakfast, and housekeeping staff, handle guest communication and complaints, assist with maintenance and safety compliance, and pass drug and background screens.
Midwest Shooting Center: A shooting range and retail destination providing firearms, training, and range services.
Experience in retail operations and inventory management, firearm-range compliance and safety knowledge, and the ability to lead, train, coach, and manage staff performance.
Ivy Hospitality: A hotel management firm providing operational and strategic hospitality services.
High school diploma or equivalent; strong budget/financial knowledge, leadership and communication skills; ability to work flexible schedule including evenings, weekends and holidays; knowledge of hotel services and local area.
KMAC Enterprises: Operates hundreds of quick-service restaurant locations across multiple states.
Inspire customers and team members, train and coach employees, recognize talent, grow sales, follow brand standards, and deliver an excellent restaurant experience.
Gilligan Company: Operates gas stations, convenience stores, and fast-food restaurant franchises.
Previous leadership experience in restaurant/retail/hospitality, basic computer and math skills, strong communication, ability to train/develop staff, follow food safety and cash management procedures.
Miller Management: Operates multiple Burger King franchise locations throughout Ohio.
2+ YOE2+ Mgmt2+ years management/supervisory experience in restaurant, high school diploma or equivalent, valid driver\u0002s license, reliable transportation, ability to lift 30-50 lbs, background/credit check and drug screening required.
Aby Groups: A Popeyes Louisiana Kitchen restaurant franchise operator.
Minimum six months of Popeyes managerial experience or one year of General Manager experience with another concept; strong communication; data analysis; leadership; can interpret Profit and Loss; computer literate.
TrailersPlus: Manufactures and retails cargo, utility, and dump trailers.
Assist store manager with leadership, inspect/repair trailers, install parts, generate local leads, forklift certification required, ability to lift up to 50 lbs, familiarity with basic repair tools.