Previous management experience in food service, strong communication, leadership and problem-solving skills, ability to work in a fast-paced environment.
Previous management experience, strong communication and leadership, problem-solving, ability to work in fast-paced food service, staff training and inventory oversight.
Team Car Care: Largest franchisee and operator of Jiffy Lube locations.
1+ YOE1–3 years retail management experience, strong oral/written communication, leadership and financial skills, ability to lift up to 50 lbs and work in varied temperatures.
Books-A-MillionNASDAQ: BAMM: Bookstore chain and coffee shop operator.
Requires age 21+, high school diploma or equivalent, supervisory experience, customer service skills, communication and merchandising abilities, computer and cash register skills, and ability to lift up to 50 lbs.
Aspire2B: Private Texas restaurant franchisee operating Buffalo Wild Wings, Starbucks, Mellow Mushroom, Rusty Ta, and Arby's for diners.
2+ YOEMinimum 2+ years restaurant management experience, food handler and alcohol dispensing certifications, ServSafe and HACCP knowledge, strong computer and communication skills; bachelor’s degree preferred.
GPS Hospitality: Franchisee operator of quick-service restaurants including Burger King.
1+ YOERequires age 18+, high school diploma or GED, and 1–2 years of quick-service restaurant experience. College, management experience, and P&L understanding are preferred.
Burger KingNYSE: QSR: Global quick-service restaurant chain specializing in flame-grilled burgers.
1+ YOEAt least 18 years old; high school diploma or GED required; 1–2 years of quick-service restaurant experience; management experience preferred; two years of college preferred.
GPS Hospitality: Franchisee operator of quick-service restaurants including Burger King.
1+ YOERequires age 18+, high school diploma or GED, and 1–2 years of quick-service restaurant experience. Management experience and two years of college preferred; P&L understanding needed.
GPS Hospitality: Franchisee operator of quick-service restaurants including Burger King.
1+ YOERequires age 18+, high school diploma or GED, and 1–2 years of quick-service restaurant experience. Two years of college and management experience are preferred; P&L understanding is needed.
GPS Hospitality: Franchisee operator of quick-service restaurants including Burger King.
1+ YOERequires age 18+, high school diploma or GED, and 1–2 years of quick-service restaurant experience. Two years of college and management experience are preferred; P&L understanding is needed.
GPS Hospitality: Franchisee operator of quick-service restaurants including Burger King.
1+ YOERequires age 18+, high school diploma or GED, and 1–2 years of quick-service restaurant experience. Management experience and two years of college are preferred; P&L understanding is required.
GPS Hospitality: Franchisee operator of quick-service restaurants including Burger King.
1+ YOERequires age 18+, high school diploma or GED, and 1–2 years of quick-service restaurant experience. Management experience and two years of college are preferred; P&L understanding is needed.
GPS Hospitality: Franchisee operator of quick-service restaurants including Burger King.
1+ YOERequires age 18+, high school diploma or GED, and 1–2 years of quick-service restaurant experience. Management experience and two years of college are preferred; P&L understanding is expected.