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F&B General Manager | Bank of New Hampshire Pavilion
Gilford, New Hampshire, United States
OnsiteFull Time
5+ YOEManage day-to-day food & beverage operations for a high-volume venue, including P&L, budgets, inventory, staff development, vendor/subcontractor management, regulatory compliance, and guest experience; 5-7 years management experience in contract foodservice preferred and experience with alcohol sales; proficiency in Microsoft Word/Excel/PowerPoint ...
Microsoft Word, Microsoft Excel, PowerPoint, POS Systems, Origami Risk