HHM Hotels: Operates and manages a diverse portfolio of hotel properties.
High school diploma or equivalent; customer service experience preferred; barista experience a plus; ability to stand long periods and lift up to 25 pounds.
Barona Resort & Casino: Operates a luxury resort and casino in San Diego.
Requires food handler certificate, basic computer and cash handling skills, ability to lift 25 pounds, and availability for weekends, holidays, and overtime; barista and customer service experience preferred.
CoralTree Hospitality: Operates and manages luxury hotels and independent resorts.
Prepare espresso and specialty drinks, operate POS, maintain cleanliness, provide excellent customer service; 1 year barista experience preferred, must lift up to 30 lbs.
CoralTree Hospitality: Manages a collection of independent hotels, resorts, and residences.
Customer-service oriented barista; preferred 1+ year experience, ability to lift 30 lbs, stand for long periods, work mornings/evenings/weekends/holidays, operate POS, follow food-safety standards.
Albertsons CompaniesNew York Stock Exchange: ACI: Operates supermarkets and pharmacies across the United States.
Entry-level barista role requiring enthusiasm for customer service, food and beverages, pride in work, willingness to learn, and commitment to community.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Cashier and barista experience required; knowledge of HACCP standards, ability to operate POS, customer service skills, and maintain sanitation and portion control.
Barnes & Noble: Physical retailer of books, media, and cafe products.
Lead café operations, coach baristas, prepare food and beverages, maintain merchandising and sanitation standards, support inventory, customer service, sales objectives, and loss prevention.
Black Rock Coffee BarNasdaq: BRCB: Retail coffee chain operating drive-thru and in-store locations.
Customer-service focused barista able to craft beverages, handle transactions, maintain cleanliness, work varied shifts including weekends/holidays, lift up to 50 lbs, and work standing for extended periods.
Dimension Hospitality: Manages and operates a national portfolio of branded hotels.
Preferred prior barista or customer service experience, knowledge of espresso machines, strong communication, ability to work mornings/weekends/holidays, guest-focused and dependable.
Philz Coffee: Operates a chain of handcrafted pour-over coffee shops.
Prepare drinks and food, operate register, maintain cleanliness and stock, stand for long periods, lift up to 50 lbs, customer-service focused; training provided for new baristas.
SodexoEuronext Paris: SW: Global provider of integrated food and facilities management services.
High school diploma/GED, customer service experience, knowledge of food preparation, sanitation, inventory control, ability to stand and lift up to 50 lbs, and open availability for varying shifts.
The Brigantine: Operates a collection of seafood and Mexican restaurant concepts.
1+ YOEMinimum 1 year experience; friendly, energetic, detail-oriented; able to work fast-paced environment; strong communication; flexible shifts; able to stand and carry up to 25 lbs.
Pauma Band of Mission Indians: A federally recognized tribe providing government and hospitality services.
Prepare and serve beverages and food, operate POS, provide customer service, stand for long periods, lift up to 40 lbs, flexible availability including mornings, evenings, weekends and holidays.
Marriott InternationalNASDAQ: MAR: Operates and franchises a global network of hotels and resorts.
Perform beverage and food preparation, operate MICROS cash register, complete opening/closing duties, lift up to 25 lbs, and maintain guest service; high school diploma preferred.
Noble House Hotels & Resorts: Manages a curated portfolio of luxury boutique hotels and resorts.
Refined verbal and written communication, guest service experience in a fast-paced environment, ability to stand for long periods, and flexible schedule availability.
SSP GroupLondon Stock Exchange: SSPG: Operates food and beverage outlets in international travel hubs.
Experience in quick-service, coffee or tea shops, or fast-casual restaurants is suitable. Must accurately process orders, serve beverages and food, follow recipes, and maintain health standards.