Leisure Care: Operates independent, assisted, and memory care senior living communities.
1+ YOE1 year bartending experience preferred; knowledge of menu, liquor brands, glassware, preparation methods, and state liquor regulations; maintaining cleanliness and assisting with inventories.
The Old Spaghetti Factory: Family-owned Italian-style casual dining restaurant chain serving pasta.
1+ YOE1–2 years bartending experience, knowledge of spirits and mixology, age 21+, able to lift 35 lbs, strong verbal communication and cash-handling skills.
Davidson Hospitality Group: Manages full-service hotels and resorts for property owners.
WA Food Handler card and MAST liquor certification required, bartending experience preferred, knowledge of drink recipes, ability to work nights/weekends/holidays, and strong customer service and communication skills.
Resolute Road Hospitality: Operates and manages a portfolio of branded hotel properties.
1+ YOEHigh school diploma or GED preferred, 1–2 years of bartending experience, strong mixology knowledge, customer service skills, basic math ability, Food Handler’s Card, and TIPS certification or equivalent.
Spokane Tribe Resort & Casino: Operates a casino resort with gaming, lodging, and dining.
3+ YOERequires three years bartending experience, one year banquet bartending, two years high-volume banquet/catering experience, and one year fine dining service. Requires MAST, food handler, and gaming licenses.
Spokane Tribe Resort & Casino: Operates a casino resort with gaming, lodging, and dining.
5+ YOERequires age 21+, ability to mix varied drinks, strong guest service and problem-solving skills, multitasking ability, and five years of bartending or similar experience; state or tribal gaming license required.
The Screaming Yak: A locally owned restaurant and bar serving food and beverages with emphasis on strong service and hospitality.
Requires Washington alcohol service credential (MAST class 12 or 13) and Washington food worker card, food service experience preferred, ability to stand long periods, lift 50+ lbs, work flexible schedule and weekends, strong customer service skills.
Flynn Group: World's largest operator of restaurant and fitness franchises.
Must be 21+, able to mix alcoholic and non-alcoholic beverages, communicate effectively, remain mobile for hours, lift up to 25 pounds, follow safety and hygiene protocols.
Flynn Group: World's largest operator of restaurant and fitness franchises.
Must be 21+, mix alcoholic and non-alcoholic beverages to standards, communicate effectively, lift up to 25 lbs, perform repetitive reaching/bending, follow hygiene and PPE rules.
SodexoEuronext Paris: SW: Global provider of integrated food and facilities management services.
0+ YOEHigh school diploma or equivalent, 0–1 year relevant experience, ability to mix drinks, serve customers, perform inventory tasks, stand/walk long periods, and lift up to 50 lbs; must meet local minimum age to serve alcohol.
KGCC Restaurants - 1898 Public House Bartender (Internal & Kalispel Tribal Members)
Spokane, Washington, United States
OnsiteFull Time
Kalispel Tribe of Indians: Sovereign tribal government operating diverse hospitality and commercial enterprises.
4+ YOERequires 4 years of related experience or equivalent education, age 21+, MAST certification, Washington food handler permit, work permits, and availability for nights, weekends, and holidays.
Hill's Resort - Front of House - Servers & Daytime Bartenders
Priest Lake, Idaho, United States
$7/hrOnsitePart Time
Hill's Resort: Lakeside family resort providing lodging, dining, and outdoor recreation.
Requires age 19+, strong communication, multitasking, hospitality, accuracy, teamwork, and physical stamina. Previous serving or customer service experience preferred; bartending experience required for bartender duties.
Davidson Hospitality Group: Manages full-service hotels and resorts for property owners.
Support bartenders, restock glassware and garnishes, maintain cleanliness, stand for long periods and lift heavy items; WA Food Handler card and MAST liquor license required; customer-service skills and flexibility.