Zinfandel Grille: Upscale Sacramento restaurants providing farm-to-fork and Italian dining.
1+ YOE1+ year bartending experience in an upscale setting, strong knowledge of food, wine and cocktails, cash handling, multitasking, teamwork, ID checking, and customer service.
0.5+ YOE6+ months bartending experience, ability to work nights/weekends/holidays, must be 18+, obtain food safety and alcohol service certifications, reliable transportation, strong communication skills.
Florida Burger Inc.: Operates and manages a multi-brand national restaurant franchise portfolio.
0.5+ YOE6+ months bartending experience, 18+ years old, reliable transportation, required food safety and alcohol service certifications where mandated, strong communication and ability to work nights/weekends/holidays.
Chicken Ranch Casino Resort: Provides casino gaming, hotel lodging, and dining services.
3+ YOEMust be 21+, 3+ years high-volume bartending experience, RBS and ServSafe/Food Handler training (or ability to complete), strong communication, POS operation, ID checking, and responsible alcohol service.
Sabio Hospitality Group: Operates contemporary Californian restaurants and bars.
2+ YOEMinimum 2 years bartending experience, classic cocktail knowledge, Food Handler/ServSafe card, availability for weekend mornings (9:00–15:30), basic math/computer skills, ability to stand and lift up to 25 lbs, meet state minimum age to serve alcohol.
Jack in the BoxNASDAQ: JACK: Operates a chain of fast-food hamburger restaurants.
1+ YOEHigh school diploma; availability nights, weekends, and holidays; strong communication; basic math and computer skills; able to stand and lift up to 25 lbs.
Point-of-Sale (POS), Basicmath and computer skills
Flynn Group: World's largest operator of restaurant and fitness franchises.
Must be 21+, ability to mix alcoholic and non-alcoholic beverages, communicate effectively, lift up to 25 pounds, stand and move for extended periods, follow safety and hygiene procedures.
Provide attentive, friendly bar service including pouring draft beer and mixing cocktails, guiding guests through the beverage menu, and maintaining clean and sanitary bar operations.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Prepare and serve beverages, follow liquor laws and ID checks, maintain bar stock and cleanliness, handle cash and vouchers, and provide courteous guest service.
Black Oak Casino Resort: Operates a casino resort with gaming, lodging, and dining.
Must be 21+, HS/GED preferred; Food Handler or ServSafe and Responsible Alcohol Service certification; ability to obtain gaming license; POS experience; able to lift 25+ lbs; must pass drug test and show U.S. employment eligibility.
Black Oak Casino Resort: Tribal casino resort offering gaming, dining, and event venues.
Provide beverage service, process payments, operate POS, follow liquor and sanitation regulations, complete Food Handler/ServSafe and Responsible Alcohol Service certification, obtain gaming license, be 21+, pass drug test, and provide U.S. employment eligibility.
Lucky Strike EntertainmentNYSE: LUCK: Global operator of bowling, entertainment, and amusement centers.
Prior food & beverage and bartender experience, supervisory ability, customer service skills, knowledge of food handling and liquor laws, T.I.P.S./Serving Alcohol training and food sanitation certification, high school diploma or equivalent.