24 bartender jobs at 15 companies in Greenleaf, ID
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Bartender
Meridian, Idaho, United States
OnsiteFull Time
Albertsons CompaniesNew York Stock Exchange: ACI: Operates supermarkets and pharmacies across the United States.
2+ YOEHigh school diploma or equivalent, 2+ years of bartending experience, current bartender license, state food handler's permit, communication skills, computer literacy, and ability to stand and lift 5–50 pounds.
The Cheesecake FactoryNASDAQ: CAKE: Operates casual dining restaurants and produces bakery products.
2+ YOEAt least 2 years bartending experience, legal age to serve alcohol, basic math and cash handling, POS operation, English proficiency, ability to stand long periods and lift up to 25 lbs.
Brinker InternationalNYSE: EAT: Operates a chain of casual dining restaurants.
Must be at least 18, provide positive hospitality in a fast-paced environment, multitask, manage time effectively, lift up to 30 pounds, and reach and bend frequently. Bartending experience preferred.
Geronimo Hospitality Group: Owns and operates boutique hotels, restaurants, and membership clubs.
Must be legal drinking age, have basic math, legible handwriting, strong customer service and oral communication skills, a valid Operator's License, and U.S. work authorization. Wine experience and one year bartending experience preferred.
Flynn Group: World's largest operator of restaurant and fitness franchises.
Must be 21+, able to mix alcoholic and non‑alcoholic drinks, communicate effectively, lift up to 25 lb frequently, work flexible schedules, and create a positive bar experience.
SPB Hospitality: Operates and franchises a national portfolio of restaurant chains
Must be at least 18 to serve alcohol; alcohol certification and Serve Safe are a plus. Previous server experience is preferred but not required; flexible shift availability required.
Dave & Buster'sNASDAQ: PLAY: Operates entertainment complexes with dining and interactive arcade games.
Must be 21+, able to work days/nights/weekends, lift 30 lbs, stand entire shift, read/write English, friendly, operate Micros; restaurant/bar experience preferred.
Ignite Hotels: A hospitality management operating select-service and extended-stay properties across multiple states.
High school diploma or GED, alcohol service permit or license, and Food Handler's Card required. Bartending experience preferred; strong beverage knowledge, guest service, multitasking, and cash-handling skills needed.
Ling and Louie's: Modern Asian fusion restaurant offering dining and catering services.
Previous bartending experience preferred, knowledge of mixology, must be legal age to serve alcohol, able to stand long periods and lift up to 25 lbs, available evenings/weekends/holidays.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
One year of catering experience is preferred. Must serve alcoholic beverages responsibly, follow liquor laws, handle cash, prepare drinks, and maintain clean, organized bar areas.
Tavern Restaurants: Operates a group of steak and seafood restaurants in Idaho
1+ YOE1-2 years of full-service restaurant experience; liquor/wine knowledge; ability to multitask and stand for long periods; flexible schedule including Sundays; alcohol certification.
Maintaining clean, sanitized, and stocked dining and bar areas; assisting servers and bartenders; restocking glassware/plateware and changing kegs; flexible schedule and customer-facing service.
Capitol Distributing: Wholesale distributor of groceries and supplies to convenience retailers.
Experience in warehouse or food manufacturing preferred; technology and Microsoft Suite proficiency, communication skills, attention to detail, and overtime availability required.