Troon: Provides management and hospitality services for golf and country clubs.
1+ YOEPart-time bartender with high school diploma or GED; at least 21; 1 year bartending experience; knowledge of cocktails; ability to mix drinks and handle payments.
0.5+ YOE6+ months bartending experience, must be 18+, obtain food safety and alcohol service certifications, reliable transportation, strong communication, and ability to work nights/weekends/holidays.
Casino M8trix: Operates a premier 24/7 casino and entertainment venue.
1+ YOEMust be 21+, willing to pass background check, fluent in English, 1+ year bartending experience in a fast-paced environment, basic math/cash register skills, and availability for weekends and holidays.
Florida Burger Inc.: Operates and manages a multi-brand national restaurant franchise portfolio.
0.5+ YOEMust be 18+, obtain required food-safety and alcohol-service certifications, reliable transportation, ≥6 months bartending experience, able to work evenings/weekends/holidays and perform physical bar tasks.
Team San Jose: Operates public event venues and promotes San Jose tourism.
1+ YOE1 year bartender experience; English fluency; RBS certification; California Food Handler certification; scheduling flexibility; basic math for POS; ability to lift 50 lbs; customer service oriented.
Flynn Group: World's largest operator of restaurant and fitness franchises.
Must be 21+, mix alcoholic and non-alcoholic beverages, communicate effectively, lift up to 25 lbs, perform sustained mobility, and follow safety/cleaning procedures.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Prepare and serve beverages, follow liquor laws and ID checks, maintain bar stock and cleanliness, handle cash and vouchers, and provide courteous guest service.
Crescent Hotels & Resorts: Provides third-party management and operations for hotels and resorts.
Prepare and serve drinks, maintain bar stock and garnishes, handle cash/POS transactions, follow alcohol service laws, provide high-quality guest service, and lift up to 50 lbs.
Léal Hospitality Group: Hospitality group operating restaurants, wineries, hotels, and event venues.
Must be 21+, previous bartending experience, current California Food Handlers and Responsible Beverage Server certificates, cash/POS skills, able to work evenings/weekends/holidays and stand long periods.
Lucky Strike EntertainmentNYSE: LUCK: Global operator of bowling, entertainment, and amusement centers.
Prior food & beverage and bartender experience, supervisory ability, customer service skills, knowledge of food handling and liquor laws, T.I.P.S./Serving Alcohol training and food sanitation certification, high school diploma or equivalent.