Cimarron Casino Enterprises: Provides casino gaming, dining, and hospitality services.
1+ YOEBartending experience required; bartending school certificate preferred; high school diploma or GED with 1 year bartending experience or equivalent.
Must be 21+, prior bartending experience, possess food handler and alcohol service licenses, able to stand long periods and lift up to 40 lbs, English required.
Hal Smith Restaurant Group: Operates a portfolio of diverse restaurant and dining concepts.
Must be 21+, able to operate POS, have Food Worker Card and liquor license if required, communicate in English, stand for long periods, and preferably have ~1 year bartender experience.
Bricktown Restaurant Group: Operates a portfolio of casual dining restaurants and breweries.
0+ YOEProvide friendly bar service by crafting drinks, taking orders, operating the POS, maintaining cleanliness, lifting 25–50 lbs, and standing for long periods; prior bartending experience is a plus but not required.
Es Vedra Cinemas: Operator of entertainment venues featuring movies, bowling, and games.
Food handler and state alcohol certificate required; HS diploma/GED preferred; age minimum per state; previous high-volume bartending experience preferred; strong verbal communication and guest-service skills.
Caesars EntertainmentNASDAQ: CZR: Operates casinos, hotels, and digital sports betting platforms globally.
2+ YOE2 years bartending experience required; must be 21; dexterity for flair pouring; strong customer service and communication; able to work any shift and participate in ongoing beverage training; able to obtain a liquor license.
Rib Crib: Operates a chain of casual hickory-smoked barbecue restaurants.
Must be 21+; ABLE/TIPS certification (or willingness to obtain); prior bartending experience preferred; strong communication and customer-service skills; ability to work in a fast-paced environment and check IDs for responsible alcohol service.
Red Pipe: Operates family entertainment centers and commercial ventures for the Tonkawa Tribe.
1+ YOEHigh school diploma/GED, current ABLE Commission liquor license, and one year of beverage server or bartending experience. Requires basic math, English communication, customer service, and ability to lift up to 75 pounds.
Flix Brewhouse: Operates movie theaters featuring on-site craft microbreweries and dining.
Prior high-volume bartending experience, legal alcohol-serving age, food handling and alcohol-service credentials per local regulations, communication skills, craft beer knowledge, and ability to stand and lift up to 50 pounds.
Focus Management Group: Managing a portfolio of franchised hotels in Oklahoma and Texas.
Bartending or food and beverage experience, guest service skills, reliable attendance, physical stamina, and ability to work efficiently in a fast-paced environment. POS and cash-handling experience preferred.
Brinker InternationalNYSE: EAT: Operates and franchises casual dining restaurant chains.
Provide responsible alcohol service, maintain bar cleanliness, assist guests, lift up to 30 pounds, meet minimum local age requirement; prior bartending experience preferred.
Invited: Operates a network of private golf and country clubs.
0+ YOEExperience in Food & Beverage service; high school diploma; alcohol and food safety certification; ability to work indoors/outdoors; strong communication.
POS System, Bottle Opener, Wine Tool, Trays, Bar Dishwasher, Blender
Torchy's Tacos: Operates a chain of restaurants specializing in tacos and queso.
Current state alcohol-server license required; prior experience preferred. Must lift up to 40 pounds, stand and walk for extended periods, and work varied schedules.
Lucky Strike EntertainmentNYSE: LUCK: Global operator of bowling, entertainment, and amusement centers.
Must be at least 18 and meet state alcohol-service requirements; strong interpersonal and guest-service skills required. High school diploma or equivalent is optional.
Pepperoni Grill: Local restaurant group serving scratch-made Italian-inspired cuisine.
Must be 21 or older, communicate effectively, work well on a team, and maintain fast-paced mobility between the dining room and kitchen for up to six hours.
OSU Cowboy Golf: Operates the Karsten Creek golf course and related facilities.
Provide beverage and food service, maintain cleanliness and safety, operate POS, strong customer service and communication, able to multitask in fast-paced environment.
Osage Casino: Operates tribal casinos, hotels, and entertainment venues in Oklahoma.
Must be 21, HS diploma/GED, obtain ABLE liquor license and Osage Nation gaming license, pass drug screen, maintain valid driver credential, able to lift up to 50 lbs and stand up to 8 hours; 6 months customer service preferred.
Brinker InternationalNYSE: EAT: Operates a chain of casual dining restaurants.
Positive, outgoing attitude; minimum local age requirement; ability to work quickly in a fast-paced, high-volume environment, lift up to 30 pounds, and provide responsible beverage service.