Oak View Group: Provides venue management, facility development, and hospitality services.
0.5+ YOESix months bartending experience, accurate cash handling, strong interpersonal and communication skills, and flexibility for nights, weekends, and long hours. High school diploma or bartending school preferred.
Wing Shack: Regional restaurant chain specializing in wings and scratch-made sauces.
Must be 21+, eligible to work in the U.S., have appropriate availability and transportation, strong communication and guest-service skills; prior bartending/restaurant experience preferred.
Ginger and Baker: Operates a multi-concept restaurant, bakery, and event complex.
2+ YOEMust be 21+, 2+ years high-volume bartending experience, mixology and wine/beer knowledge, ability to work independently and under pressure; TIPS and Serve Safe certifications recommended.
307 Racing Management: Operates off-track betting facilities and manages horse racing venues.
2+ YOEMinimum age 21, TIPS certification, 2+ years bartending experience, knowledge of drink recipes, ability to work nights/weekends/holidays, strong communication and cash-handling skills.
Wing Shack: Regional restaurant chain specializing in wings and scratch-made sauces.
2+ YOE2+ years bartending experience (2-3 years preferred), 3-5 years hospitality experience preferred; strong hospitality mindset, multitasking in high-volume environments, team-oriented, ability to support FOH and kitchen.
Flynn Group: World's largest operator of restaurant and fitness franchises.
Must be 21+, mix alcoholic and non-alcoholic beverages, communicate effectively, frequently lift up to 25 pounds, follow safety and sanitation procedures.
Elevated Huts: Operates a network of cannabis-themed toasted sub sandwich shops.
Must have ServSafe and/or TIPS, food safety training, ability to lift 50 lbs, reliable transportation, smartphone access, and ability to work late nights; customer-service and cash-handling skills.
The Water Valley Company: Developing residential communities and operating golf and hospitality venues.
Provide beverage service at bar, on-course carts, concessions, and events; verify IDs; maintain cleanliness; cash handling; ability to lift up to 50 lbs; alcohol service certification required or obtainable.
Flynn Group: World's largest operator of restaurant and fitness franchises.
Prepare mixed alcoholic and non-alcoholic beverages, communicate effectively, be at least 18, lift up to 25 lbs, maintain hygiene and safety procedures.
University of Wyoming: Provides public higher education and scientific research services.
Must be 21+, able to stand long periods and lift 30 lbs, take Tips training, perform food prep, serve alcohol, handle cash, and work weekday evenings with some weekends.