KMAC Enterprises: Operates hundreds of quick-service restaurant locations across multiple states.
Responsible for recruiting, training and developing staff, managing P&L and growing sales while following brand standards and delivering strong customer experience.
KMAC Enterprises: Operates hundreds of quick-service restaurant locations across multiple states.
Leading and coaching a restaurant team, training and recognizing staff, driving sales growth, enforcing brand standards, and delivering excellent customer experience.
Pilot Company: Operates travel centers and truck stops across North America.
Supervise restaurant operations, direct team members, monitor food prep and cash handling, ensure safety and brand standards, assist with training and labor management.