The Paris Creperie: Operates a café serving savory and sweet crepes.
Weekend availability, morning and night availability, ability to multitask under stress, humor, willingness to learn, and availability for more than six hours weekly. Prior experience is not required.
Union Square Hospitality Group: Operates a portfolio of acclaimed restaurants and bars.
2+ MgmtRequires 2+ years of management experience in a similar environment, English fluency, strong communication, Microsoft Office knowledge, and a NYC DOHMH Food Protection Certificate. Hospitality degree or certification preferred.
Microsoft Office, Microsoft Excel, Microsoft Word, Microsoft Outlook
Union Square Hospitality Group: Operates a portfolio of acclaimed restaurants and hospitality businesses.
2+ MgmtRequires 2+ years of management experience in a similar environment, strong verbal and written communication, Microsoft Office proficiency, NYC food protection certification, and English fluency; Spanish preferred.
Microsoft Office, Microsoft Excel, Microsoft Word, Microsoft Outlook
Blank Street: Operates a chain of specialty coffee and matcha cafes.
4+ YOE4+ MgmtRequires 4+ years of leadership experience in hospitality, retail, or a fast-paced consumer business, with team development, operations, financial acumen, inventory management, and strong communication skills.
Bally'sNYSE: BALY: Operates physical casinos and digital interactive gaming platforms globally.
5+ YOE5+ years chef experience in high-volume restaurants, culinary degree preferred; knowledge of RI food codes and HACCP; Food Safe certification and RI gaming licenses required; able to lift 50 lbs.
High school diploma or equivalent; customer service or retail experience; familiarity with cash handling, point-of-sale systems, and inventory management; strong communication and problem-solving skills.
Brookline or Cambridge or Cambridge or Boston or Cambridge or Boston or Boston or Boston or Boston or Boston or Boston or Boston or Boston or Brookline or Charlestown or Cambridge or Boston or Boston or Newton or Wellesley or Boston or Boston or Somerville or Arlington or Belmont or Lexington or Burlington
$73k-$94k/yrOnsiteFull Time
Tatte Bakery & Café: A bakery-cafe focused on culinary excellence, hospitality, and growth across multiple cafés in the greater Boston area.
3+ YOE3–5 years progressive culinary or kitchen management experience, high school diploma or equivalent, ability to lift 50 lbs, flexible schedule, strong communication and organizational skills.
Brookline or Cambridge or Cambridge or Boston or Cambridge or Boston or Boston or Boston or Boston or Boston or Boston or Boston or Boston or Brookline or Charlestown or Cambridge or Boston or Boston or Newton or Wellesley or Boston or Boston or Somerville or Arlington or Belmont or Lexington or Burlington
$73k-$94k/yrOnsiteFull Time
Tatte Bakery & Cafe: Operates a chain of bakeries and cafes.
3+ YOE3+ years progressive culinary or kitchen management experience, high school diploma, ability to lift 50 lbs, strong communication and organizational skills, flexible schedule including weekends and holidays.
Bistro Attendant/ Server - Harbor Hotel | 222 Union Cafe - Downtown New Bedford
New Bedford, Massachusetts, United States
$15-$17/hrOnsitePart Time, Full Time
Lafrance Hospitality: Manages and develops hotels, restaurants, and catering services.
Prior food service experience required; barista and ServSafe experience a plus; able to prepare and serve food and work open availability with weekends.
Blue Bottle Coffee: Roasts and serves premium specialty coffee through global cafes.
0.5+ YOELead cafe shifts, coach teammates, ensure operational and quality standards, complete food safety certification, and be available mornings, evenings, weekends, and holidays.
John-Kevin Donuts: Operates a Dunkin' franchise location in South Boston.
Deliver excellent guest service and product quality, meet safety and sanitation standards, work in a team, prior cafe/quick-service experience preferred.
Counter Team Members & Baristas - Tatte Northeastern
Boston, Massachusetts, United States
$12-$16/hrOnsitePart Time
Tatte Bakery: A cafe and bakery focused on delivering high-quality food, coffee, and guest hospitality.
Customer-facing cafe experience preferred; ability to lift 50+ lbs, work on feet 8+ hours, strong communication, product knowledge, and flexibility to work weekends and holidays.
Fooda: Provides restaurant-catered lunch programs for corporate office employees.
Provide high-level customer service, handle cash and POS transactions, maintain cafe cleanliness, follow service and sanitation standards; prior food service or cashier experience preferred.
1+ YOE1+ year management experience in high-volume restaurant/cafe, high school diploma required, strong communication and organization, ability to work flexible long shifts and lift up to 50 lbs.
Microsoft Word, Microsoft Excel, Microsoft Outlook, UltiPro, Toast POS, CrunchTime, TeamworX
Life Alive: Operates a chain of organic plant-forward cafes.
Proven cafe management and customer service experience, mastery of MOD Level I/II, completion of MOD Level III training, ability to lift 50 lbs, and ability to work long standing shifts.