14 cafeteria operator jobs at 7 companies in Hamden, CT
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Cafeteria Worker Region 20
Litchfield County, Connecticut, United States
OnsitePart Time
EdAdvance: Nonprofit Connecticut regional educational service center serving school districts and their communities.
High school diploma or equivalent, prior food service or catering experience, equipment operation skills, communication and customer service skills, attention to detail, judgment, teamwork, and ability to lift 50 pounds.
New Haven Public Schools: Providing an outstanding education to prepare students for future success.
No previous experience required. Must read and write, use computer record systems, lift up to 50 pounds, work cooperatively, and hold Qualified Food Operator certification.
Cafeteria Manager Saint John Paul the Great Academy
Torrington, Connecticut, United States
OnsitePart Time
EdAdvance: Nonprofit Connecticut regional educational service center serving school districts and their communities.
High school diploma or equivalent, food operator certification or ability to obtain it, food and nutrition knowledge, organizational and communication skills, basic computer skills, and ability to lift 50 pounds.
EdAdvance: Nonprofit Connecticut regional educational service center serving school districts and their communities.
High school diploma or equivalent; food service experience preferred. Requires equipment operation, food delivery, communication, customer service, accurate recordkeeping, judgment, teamwork, and ability to lift up to 50 pounds.
Pomperaug Regional School District 15: Public Connecticut school district educating students in Middlebury and Southbury from preschool through high school.
Assist with preparation, cooking, serving, storage, sanitation, operating kitchen equipment, restocking supplies, and ringing cash register in a school cafeteria; follow supervisors' directions.
Blackstone Consulting: Global provider of managed facility and support services.
5+ YOE3+ MgmtRequires 5 years managing cleaning and sanitation in cafeteria or multi-entrée meal operations, including 3 years as a manager, plus recent sanitation and food safety certification.
Hartford HealthCare: Integrated healthcare network providing comprehensive medical and behavioral services.
Prepare patient trays, assist with food preparation, operate cafeteria/kitchen equipment, maintain sanitation and follow food safety procedures; basic math and English proficiency required.
ASRC Federal: Providing technology, engineering, and infrastructure solutions for federal missions.
2+ YOEHigh school diploma or GED and two years of experience assisting with cafeteria operations. Must lift up to 50 pounds, climb ladders, work in industrial conditions, and use required PPE.
dishwasher, meat slicer, small kitchen appliances, personal protective equipment (PPE)
City of Waterbury: The municipal government providing public services for Waterbury, Connecticut.
Perform routine food preparation and service in a school cafeteria, operate POS, maintain sanitation, lift and move supplies; part-time 10-month role up to 15-25 hrs/week.
Hartford HealthCare: Provides medical services through hospitals and clinics.
Performs routine food service tasks including preparing patient trays, assisting with food prep, replenishing supplies, washing dishes, and operating cafeteria equipment; must read/write/speak English.
Hartford HealthCare: Provides medical services through hospitals and clinics.
Performs routine food service tasks: preparing patient trays, assisting food prep, operating kitchen/cafeteria equipment, maintaining sanitation; must read/write/speak English and have basic math skills.
Hartford HealthCare: Integrated healthcare network providing comprehensive medical and behavioral services.
Prepare patient trays, assist with food preparation, replenish supplies, wash dishes, operate cafeteria equipment, follow sanitation and food-handling procedures; must read, write, and speak English; no education or experience required.
Hartford HealthCare: Integrated healthcare network providing comprehensive medical and behavioral services.
Perform routine food service tasks: prepare patient trays, assist with food preparation, replenish supplies, wash dishes, operate cafeteria equipment; must read/write/speak English and have basic math and PPE compliance.