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5 cafeteria operator jobs at 5 companies in Sacramento, CA

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Cafeteria Assistant | ROSEVILLE CAMPUS
Roseville, California, United States
OnsitePart Time
John Adams Academy
John Adams Academy: Provides tuition-free K-12 classical education and leadership training.
Support daily cafeteria operations including food preparation, portion control, food safety; must clear DOJ LiveScan, provide TB clearance, and complete Food Handlers program.
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Cafeteria Assistant II - Districtwide (2026-27)
Roseville, California, United States
FieldPart Time
Roseville Joint Union High School District
Roseville Joint Union High School District: Provides public high school education and student support services.
Supports school kitchen operations, assists with personnel training, monitors inventory, and performs recordkeeping. Position requirements are provided in the full job description.
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Cafeteria Assistant I - River City High School
West Sacramento, California, United States
OnsitePart Time
Washington Unified School District
Washington Unified School District: Government-run unified public school district serving nearly 7,500 TK–12 students in West Sacramento, California.
1+ YOEOne year of food preparation and service experience is typical; must pass food service math testing, follow recipes, operate kitchen equipment, handle cash, and lift 25–50 pounds.
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Elementary Cafeteria Lead - Food Services - Sargeant
Roseville, California, United States
OnsitePart Time
Roseville City School District
Roseville City School District: Providing K-8 public education and specialized student support programs.
Ability to read and understand English required. The role involves leading elementary food service operations and preparing meals.
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Nutrition Assistant I - Lindhurst High - 3.5 hours - #3670
Marysville, California, United States
OnsitePart Time
Marysville Joint Unified School District
Marysville Joint Unified School District: Provides public K-12 education and student support services.
High school graduation or equivalent required. Responsibilities include preparing and serving food, maintaining sanitary food service facilities, and assisting cafeteria operations.
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