Noblesville or Indianapolis or Westfield or Fishers
OnsitePart Time
Meijer: Operates a chain of retail supercenters and grocery stores.
Preparing and decorating cakes, managing cake inventory and displays, following sanitation procedures, processing orders, and providing customer service.
SpartanNash: Distributes grocery products and operates regional retail supermarkets.
Ability to decorate cakes and bakery items, perform baking and merchandising tasks, lift up to 50 lbs, stand for long periods, basic math and reading skills; high school diploma/GED preferred.
WalmartNYSE: WMT: Operates a chain of hypermarkets, discount stores, and grocery stores.
0.5+ YOERequires at least six months of experience in a fresh production area and applicants must be 18 or older. Cake decorating experience is preferred.
WalmartNYSE: WMT: Multinational retail operating discount stores and supermarkets.
0.5+ YOERequires 6 months of fresh production experience, age 18 or older, and completion of required training and assessments. Cake decorating experience is preferred.
Meijer: Operator of supercenter stores offering groceries and general merchandise.
Prior cake decorating experience required; creativity, attention to detail, strong teamwork and communication, and a friendly customer-focused attitude.
The Kroger Co.NYSE: KR: Operates supermarkets, pharmacies, and jewelry stores across America.
Retail and bakery or cake decorating experience, basic math knowledge, effective communication, and ability to handle stressful situations. A second language is desired.
Whole Foods MarketNASDAQ: AMZN: Premium natural and organic grocery store chain.
0.5+ YOERequires 6–12 months of retail or restaurant experience, cake and pastry decorating skills, recipe knowledge, knife and equipment safety, basic math, teamwork, and ability to lift 50 pounds.
Swiss Buttercream, American Buttercream, Ganache, Cream Cheese Icing, Whipped Cream, Chantilly, German Chocolate Icing, Fudge Icing, Meringue, electric pallet jacks, knives, box cutters
The Cake Bake Shop: Artisanal bakery and restaurant providing handcrafted cakes and desserts.
Prior cake decorating experience preferred; knowledge of food safety and sanitation; ability to stand for extended periods, work in fast-paced production, and follow presentation standards.
Guest service role helping customers order cakes, managing celebration orders, creating a welcoming environment, and learning cake crafting through training.
Ability to frost and decorate cakes, follow food safety protocols, operate kitchen tools, package products, provide customer service, and be available for weekend and closing shifts.