8 cocktail server jobs at 7 companies in Seattle, WA
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Cocktail Server
Seattle, Washington, United States
$32-$42/hrOnsiteFull Time
Elliott's Oyster House: A classic Seattle waterfront restaurant serving fresh local seafood.
3+ YOE3+ years cocktailing experience in fast-paced full-service restaurants, ability to lift 40 lbs, tray carrying, multitask under pressure, weekend availability, must be 21+, strong communication.
Noo-Kayet Investments: Operates hospitality, retail, and gaming businesses for a tribe.
2+ YOE2+ years serving or customer service experience, 21+ years old, high school diploma/GED, Washington food handler card, Class 13 alcohol server permit, ability to obtain Class II gaming license.
Muckleshoot Casino Resort: Operates a casino and luxury hotel in Washington state.
0.5+ YOEMust be 18+, 6+ months serving experience, ability to obtain Class III B gaming license, WA food handlers permit, Class 13 alcohol service permit; knowledge of POS and health/safety standards.
Angel of the Winds Casino Resort: Operates a casino, hotel, and entertainment resort in Washington.
1+ YOEServe alcoholic and non-alcoholic beverages, operate POS and cash till, obtain required gaming, food worker, and alcohol permits; 6–12 months related experience preferred; must be 18+ and able to lift up to 50 lbs.
King's Seafood Company: Operates upscale seafood restaurants and a dedicated distribution network.
1+ YOE18+ years old; at least 1 year service experience; some wine/cocktail knowledge; High School graduate; Food Handler's Card; able to communicate in English; basic math; knowledge of service standards.
Elliott's Oyster House: A classic Seattle waterfront restaurant serving fresh local seafood.
5+ YOE5+ years fine-dining experience, 3+ years high-volume serving, strong knowledge of cocktails, wine, and pairings; able to lift 40 lbs, carry trays, work nights and weekends.
Emerald Queen Casino: Provides casino gaming, hotel lodging, and dining in Washington.
1+ YOEHigh school diploma preferred; 1 year cocktail serving; valid TIPS and Health Card; able to use Micro’s POS; good communication; stand/walk for long periods; lift up to 25 lbs; willing to work all shifts including holidays; must obtain Class III B license.
Ethan Stowell Restaurants: Operates a collection of restaurants and dining establishments.
Extensive cocktail, wine, and beer knowledge; WA Food Handlers Card and WA Alcohol Server Permit required; must be 21+, organized, customer-service oriented, and detail focused.