6 creative operations manager jobs at 6 companies in Pendleton, IN
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Director, Creative Operations
Atlanta or Waukesha or Wallingford or Hanover or Louisville or Indianapolis or Miami or Mason or Richmond or New York or Manchester or Grand Prairie or Chicago or Columbus or Tampa or Mendota Heights or Norfolk
$124k-$224k/yrHybridFull Time
Elevance HealthNYSE: ELV: Provides health insurance plans and integrated healthcare services.
7+ YOE3+ MgmtBA/BS and 7+ years related experience with at least 3 years leadership; experience leading creative operations, capacity planning, resource management; familiarity with Workfront, Airtable, and Adobe InDesign.
Service Graphics: Provides marketing collateral fulfillment and distribution services.
2+ YOEBachelor's degree, 2 years of print-related or project management experience, expertise in digital and offset printing, finishing and proofing, MS Office and Adobe Creative Suite proficiency, and ability to lift 30 pounds.
Nexstar Media GroupNASDAQ: NXST: Operates a large network of local television stations.
5+ YOE5+ Mgmt5+ years management in a master control hub; extensive knowledge of master control operations and FCC regulations; supervisory, scheduling, budget and capital project management; ability to lift 40 lbs and perform equipment installation/maintenance.
Florical Automations systems, Telestream Vantage, Harmonic Media Grid, Spectrum servers, Open Gear equipment
PS Salon & Spa: Professional salon and spa services within senior living communities.
Active cosmetology license in operating state, reliable transportation, salon leadership or supervisory experience preferred, ability to stand for long periods and lift 30 lbs, POS/iPad experience.
Taylor University: Private Christian liberal arts university providing degree programs.
1+ YOEBachelor's degree in fine art or related field; knowledge of theatrical operations, safe production practices, equipment troubleshooting, and supervisory experience; ability to lift up to 50lbs and work at heights.
Davidson Hospitality Group: Provides operational management for hotels, resorts, and restaurants.
3+ YOE3+ years culinary leadership experience, knowledge of banquet operations, food safety, creativity, team leadership, and strong communication and organizational skills.