The Kroger Co.NYSE: KR: Operates supermarkets, pharmacies, and jewelry stores across America.
Customer service, communication, basic math, food handler permit eligibility, and ability to prepare, package, stock, and safely handle bakery and deli products. Retail or bakery/deli experience is helpful.
Sprouts Farmers MarketNASDAQ: SFM: Operates a chain of healthy, natural grocery stores.
2+ YOE2 years supervisory and 2 years deli experience preferred; food safety certification; ability to lift 70 lbs and stand for long periods; flexible schedule including nights, weekends, and holidays; ability to operate deli equipment and manage inventory and reports.
CostcoNASDAQ: COST: Operates a global chain of membership-only warehouse clubs.
Preparing, packaging, cooking, and sanitizing deli products; following food safety and sanitation standards; operating deli equipment; providing member service.
Costco WholesaleNASDAQ: COST: Operates membership-only warehouse clubs selling a variety of goods.
Preparing and packaging deli foods, following food-safety and sanitation procedures, operating deli equipment, restocking and rotating inventory, and providing member service.
Chompie's: Full-service New York-style deli, restaurant, and bakery.
Provide hospitality-focused deli and bakery service, operate slicers and POS, follow health and safety rules, maintain hygiene, reliable transportation, available for flexible shifts including weekends.
Sprouts Farmers MarketNASDAQ: SFM: Grocery retailer specializing in fresh, natural, and organic foods.
High school diploma or equivalent and grocery, restaurant, or related experience; must lift up to 70 pounds, stand for extended periods, operate deli equipment, and obtain a Food Handlers permit.
TravelCenters of America: Operates full-service travel centers for professional drivers and motorists.
Provide excellent customer service at the deli counter, slice meats/cheeses, operate a POS, maintain displays, lift up to 50 lbs, and work flexible hours including nights, weekends and some holidays; prior deli/POS experience preferred.
Pilot Company: Operates travel centers and truck stops across North America.
Prepare, package, sell, and stock baked food products; follow food safety procedures, complete sales transactions, use equipment, and provide guest service. Similar experience and ServSafe preferred.
Pilot Company: Operates a network of travel centers and fuel stations
Requires guest service, accurate sales transactions, safe food preparation, process compliance, computer and equipment use, and teamwork. ServSafe certification and similar experience preferred.
The Raley's Companies: Operates regional grocery store brands and retail technology services.
Executing deli merchandising, ordering and stocking, providing friendly customer service, maintaining displays, and accurately processing transactions; must be 18+ and able to lift up to 50 lbs.
Provide customer service, replenish and rotate deli/cheese displays, maintain department cleanliness, lift up to 60 lbs; Food Handler Card required; basic PC/Outlook skills preferred.
Chedraui USABolsa Mexicana de Valores: CHDRAUI: Operates several grocery store and warehouse banners across the U.S.
Provide customer service, replenish and rotate deli cheese displays, maintain department cleanliness, lift up to 60 lbs, and possess a Food Handler Card; basic PC/Outlook and retail certificate preferred.
Delaware North: Provides food, hospitality, and retail services at venues.
2+ MgmtRestaurant experience required; 2 years of supervisory experience preferred. Must direct employees, implement rules, serve guests, and work in a fast-paced environment. No college degree required.
Delaware North: Operates hospitality and food service management for global venues.
2+ MgmtRestaurant experience required; two years of supervisory experience preferred. Must direct employees, resolve guest issues, manage labor and profit, and work in a fast-paced environment.
99 Ranch Market: Large Asian supermarket chain in the United States.
1+ YOE1+ Mgmt1-3 years related experience with at least 1 year supervisory experience; ability to lift 25+ lbs and stand long periods; flexible schedule including nights, weekends and holidays; travel between stores for training; familiarity with inventory and retail computer programs; bilingual preferred.
Military Deli & Bakery Services: Operates deli and bakery departments within U.S. military commissaries.
2+ YOERequires 2+ years of grocery or food service experience, mandatory shift lead or management experience, food safety certification, weekend and closing availability, and ability to lift 50 pounds.