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Process Development Associate I - Downstream
Boulder, Colorado, United States
$55k-$76k/yr OnsiteFull Time
0+ YOEBS/AS in science or engineering; 0+ years lab experience; ability to perform fermentation, chromatography, and filtration; good documentation and communication.
Fermentation, Chromatography, Filtration, Laboratory Instruments, Process analytics, Documentation
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Process Development Associate
Boulder, Colorado, United States
$55k-$76k/yr OnsiteFull Time
0+ YOEExecute and document laboratory process development studies, operate unit operations (fermentation, chromatography, filtration), troubleshoot, and support continuous improvement.
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Quality Analyst, Relief
Fort Collins, Colorado, United States
$38/hr OnsitePart Time
Bachelor of Science in Chemistry, Biology, Microbiology, Engineering or Fermentation Science; lab analysis skills; weekend/holiday availability; MS Office proficiency; HACCP knowledge is a plus.
Microsoft Excel, PowerPoint, Word, Laboratory instruments
1w
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Technical Baker and Commecialization Specialist
Louisville or Thornton
$85k-$110k/yr OnsiteFull Time
5+ YOE5+ years commercial baking experience, commercialization and scale-up experience, strong fermentation and dough rheology knowledge, troubleshooting and continuous improvement skills, project management and communication abilities.
2w
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Operational Excellence Lead: BioVectra
Boston or Folsom or Philadelphia or Wilmington or Kirkland or North Carolina or Colorado or Texas or California or Durham or Cedar Creek or Frederick or Canada or Ontario or Greater Toronto Area or Canada or Prince Edward Island or Nova Scotia or New Brunswick or Charlottetown
$147k-$275k/yr FieldFull Time
10+ YOEBachelor's or master's in life science/chemical/biochemical engineering,10+ years in GMP/regulated production with microbial fermentation and downstream purification, hands-on production-system deployment experience, strong problem-solving and coaching skills.
MES, Electronic batch records, shop-floor data systems, AI