5 finance assistant jobs at 4 companies in Duson, LA

1w
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Billing Assistant
Lafayette, Louisiana, United States
OnsiteFull Time
Louisiana Gastroenterology
Louisiana Gastroenterology: Specialized medical care for digestive system health and disorders.
High school diploma or equivalent required. Medical billing or healthcare office experience preferred, with computer, data-entry, organizational, communication, confidentiality, and deadline-management skills.
3mo
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Assistant Kitchen Manager
Lafayette, Louisiana, United States
$48k-$53k/yr OnsiteFull Time
Bon Temps Grill
Bon Temps Grill: Restaurant serving authentic Cajun-style seafood and local cuisine.
5+ YOE5+ Mgmt5+ years progressive restaurant/bar management; 2+ years as Kitchen Manager; leadership, financial acumen, staff development; ability to work evenings/weekends.
POS systems, Inventory management software, Financial management tools
1w
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Commercial Lines Assistant Account Manager
Lafayette, Louisiana, United States
HybridFull Time
Hub International
Hub International: Provides global insurance brokerage and risk management services.
3+ YOERequires 3+ years of insurance account management experience, strong communication and problem-solving skills, computer proficiency, high school diploma or equivalent, and required insurance licenses with current continuing education.
Microsoft Office
2w
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Assistant Branch Manager - Sales Manager Trainee
Lafayette, Louisiana, United States
$45k/yr OnsiteFull Time
Republic Finance
Republic Finance: Provider of consumer personal loans and auto financing solutions.
Bachelor's degree required; customer-facing sales experience preferred. Requires communication skills, Microsoft Office proficiency, driver's license, reliable transportation, insurance, satisfactory driving record, and insurance licensing eligibility.
Windows, Microsoft Office Suite, LinkedIn Learning
3mo
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Assistant Kitchen Manager
Lafayette, Louisiana, United States
$48k-$53k/yr OnsiteFull Time
Bon Temps Grill
Bon Temps Grill: Restaurant serving authentic Cajun-style seafood and local cuisine.
5+ YOE2+ Mgmt5+ years of management in a full-service restaurant/bar; strong leadership; finance/Budgeting/inventory; ability to work evenings/weekends/holidays; wine/spirits knowledge.