Manage perishable department including hiring, training, scheduling, ordering, food safety accreditation, inventory control, and store financial/operational goals.
ACIS, CAO, Computer Based Training (CBT), business information systems
McDonald's: A global quick-service restaurant brand offering restaurants and career advancement opportunities.
Oversee restaurant operations, financial performance, and people development; coach general managers; support inventory control, scheduling, maintenance, and policy compliance.
Lucky Strike EntertainmentNYSE: BOWL: Owner and operator of bowling and family entertainment centers.
Progressive leadership experience in hospitality or high-volume operations, experience supporting sales, training/coaching teams, financial literacy in labor and cost control, full schedule flexibility including nights/weekends/holidays.