1+ YOE1+ Mgmt1+ years supervisory experience; high school diploma or GED; supervisory in food service or retail; strong financial controls and coaching skills.
Garrison QSR: Operates Ta Bell restaurant locations.
3+ YOE3+ years restaurant/retail management; experience with P&L, cash control, inventory, labor, and financial review; strong communication and training skills; adherence to health, safety, and corporate policies.