Berkeley City Club: Historic hotel, event venue, and private social club.
2+ YOE2+ years fine dining experience, high school diploma, POS proficiency, excellent communication, ability to multitask and work a flexible schedule including weekends.
Landry's: Operates national restaurant, hospitality, and gaming entertainment venues.
1+ YOERequires at least one year of fine dining Server Assistant experience, age 18 or older, teamwork, guest-first service, and ability to work in a fast-paced environment.
HyattNYSE: H: Global hospitality providing luxury hotel and resort accommodations.
Requires refined verbal communication, customer-service focus, flexible scheduling including holidays and weekends, physical stamina to lift moderate weight, and ability to stand for long periods.
HyattNYSE: H: Global operator of luxury hotels and luxury resorts.
Requires refined verbal communication, customer service orientation, schedule flexibility, holiday and weekend availability, physical stamina, and ability to lift moderate weight and stand for long periods.
Atria Senior Living: Operates independent, assisted living, and memory care communities.
2+ YOE2+ years server experience (fine dining preferred), food handling and alcohol-awareness certificates where applicable, strong communication, math, and time-management skills.
Troon: Provides management and hospitality services for golf and country clubs.
1+ YOEPart-time server with 1–2 years of food service, high school diploma, knowledge of fine and casual dining, liquor service eligibility, strong customer service and teamwork.
Atria Senior Living: Operates senior living communities for independent and assisted living.
2+ YOERequires 2–3 years of server experience, with fine dining preferred; food handling and alcohol awareness certificates where applicable; basic literacy, communication, teamwork, organization, and problem-solving skills.
Please FiDi: Operates an upscale restaurant and event venue in San Francis.
Prior upscale or fine dining serving experience, confident guest communication, knowledge of or interest in cocktails, wine, and elevated cuisine, reliability, composure, and teamwork.
Real Restaurants: Operates a portfolio of full-service restaurants and bars.
1+ YOERequires 1–2 years of serving experience, with fine-dining or fast-paced restaurant experience preferred, plus flexible availability for days, evenings, and weekends.
the girl & the fig: Operates wine country restaurants, catering, and food product lines.
Previous full-service or fine-dining server experience, knowledge of food/wine/beverage service, California Food Handler and RBS (or ability to obtain), POS experience, ability to stand long periods and lift 40 lbs, PM availability Wed–Sun.
Mina Group: Operates luxury restaurant concepts and dining experiences globally.
2+ YOE2+ years fine-dining experience, strong communication and food/wine knowledge, POS and Microsoft computer skills, must be 18+, able to stand and walk for extended periods.
Northview Hotel Group: Owns and operates a portfolio of luxury hotels and resorts.
2+ YOEMinimum 2 years fine-dining or luxury hotel service, strong wine and beverage knowledge, POS proficiency, excellent communication, ability to stand long periods and lift up to 30 lbs.
Graton Resort & Casino: Operates a full-service casino resort and hotel destination.
3+ YOE3 years fine-dining or high-volume restaurant experience, fluent English, age 21+, Responsible Beverage Service and California Food Handler certifications, ability to work flexible schedules including weekends and holidays.
Seasonal Pool PT Server - Menlo Park, CA United States of America
Menlo Park, California, United States
$18/hrOnsitePart Time
Rosewood Hotel Group: Luxury hospitality management and global hotel operations.
2+ YOE2+ years server experience in fine dining or luxury hotel preferred; high school diploma; California RBS and food handler preferred; able to work flexible schedules and perform physical service tasks.
Carneros Resort & Spa: A luxury resort and spa located in Napa Valley.
Provide attentive fine-dining service, maintain menu and wine knowledge, lift up to 25 lbs, stand/walk for extended periods, and work evenings/weekends/holidays as needed.
Coury Hospitality: Operates and develops lifestyle hotels and premium dining venues.
Prior fine-dining or high-end serving experience preferred; strong food/beverage knowledge including wine and cocktails; ability to lift 30 lbs and stand for extended periods; strong communication and teamwork; POS experience.
Auberge Resorts Collection: Operator of luxury hotels, resorts, residences, and private clubs.
Support servers by clearing and setting tables, assisting with beverages, maintaining dining cleanliness; fine-dining experience preferred and ability to work flexible schedule including weekends and holidays.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
2+ YOE2 years fine dining food service experience required; ability to assemble/deliver/serve food, log temperatures, follow safety and sanitation procedures; must obtain food handler and/or alcohol server permits where required; valid driver’s license may be required.