Olive GardenNYSE: DRI: Operates a chain of Italian-themed casual dining restaurants.
To Go Specialist responsibilities include handling to-go orders, assisting guests, ensuring orders are accurate and on time, and delivering quality service.
Brinker InternationalNYSE: EAT: Operates and franchises casual dining restaurant chains.
Knowledge of menu, customer service skills, ability to take and enter to-go orders, operate POS, answer phones, multitask, and work in a fast-paced team environment.
Luby's: Operates a chain of cafeteria-style restaurants serving comfort food.
0+ YOENo prior experience required; must be 18+, customer-service oriented, able to lift up to 25 lbs, stand for long periods, pass background check and Luby's Cashier Certification; POS experience preferred.
Laredo Country Club: A private social and recreational club featuring golf and dining.
0.08+ YOEProcess to-go orders, deliver curbside orders, know menu items, at least one month related experience, and food handler safety certification required.
Bluestone Hospitality Group: Manages and operates a portfolio of national restaurant franchise brands.
Greet and seat guests, manage waitlist and reservations, handle to-go orders and POS, answer phones; must be 16+, available evenings/weekends/holidays; no prior experience required.