GCLP, Inc.: Operates a buffet-style restaurant franchise location.
Bake and prepare yeast rolls, cakes, pies and other baked items; maintain quality, freshness and cleanliness; assist guests; follow recipes and production guides.
Vascular Wellness: Provides mobile bedside vascular access and PICC line services.
Active RN with vascular access skills, ability to perform ultrasound-guided IV/PICC/midline insertions, travel within a 160-mile radius, lift 30 lbs, and follow state Nurse Practice Act.