OnTrac: Provides last-mile delivery services for e-commerce retailers.
Requires age 18+, basic spoken and written English, ability to stand, work in varying temperatures, and regularly lift, push, pull, or move 50-pound items and occasionally up to 75 pounds.
Pacific Hospitality Group: Developer and operator of luxury hotels and resort properties.
Provide attentive food and beverage service, take and enter orders in POS, maintain service standards; high school preferred, prior restaurant/hospitality experience preferred, local Food Handler and Alcohol Service certifications as required.
Pacific Hospitality Group: Developer and operator of luxury hotels and resort properties.
Provide attentive restaurant service; knowledge of food and beverage service; ability to lift up to 30–50 lbs; flexible availability including nights, weekends, and holidays; Food Handler and Alcohol Service certifications as required locally.
Sanctuary Camelback Mountain, A Gurney's Resort & Spa: Luxury mountain resort offering lodging, spa, and dining services.
1+ YOERequires 1–2 years of restaurant operations and hospitality/customer service experience, high school diploma or GED, Food Handler’s Card, Title IV Alcohol Certification, English communication, and ability to lift up to 50 pounds.
The Kroger Co.NYSE: KR: Operates supermarkets, pharmacies, and jewelry stores across America.
Requires effective communication, basic math, ability to handle stressful situations, and a food handler permit once employed. Comparable retail experience and a second language are desired.
HyattNYSE: H: Global operator of luxury hotels and luxury resorts.
Customer service skills, open availability for mornings, afternoons, evenings, weekends, and holidays, ability to stand and lift about 25 pounds; Arizona food handler license preferred.
Pyramid Global Hospitality: Operates and manages hotels and resorts globally.
1+ YOERequires 1–3 years of professional kitchen experience, food handler certification or ability to obtain it, organizational skills, independence, and ability to stand for long periods and lift 50 pounds.
Pacific Hospitality Group: Developer and operator of luxury hotels and resort properties.
Support servers, maintain dining cleanliness, clear/reset tables, run food, and follow food safety; food handler certification required; prior restaurant or customer service experience preferred.
Pyramid Global Hospitality: Operates and manages hotels and resorts globally.
Professional kitchen experience, active food handler certification or ability to obtain it, organizational skills, independence, willingness to work varied shifts, ability to stand for long periods and lift 50 pounds.
Omni Hotels & Resorts: Operates luxury hotels and resorts across North America.
1+ YOERequires at least 1 year of serving experience, preferably in a high-volume or upscale hotel restaurant. Must know wine, spirits, and beer; obtain a food handler credential; work weekends and holidays; and lift up to 50 pounds.