Blake's Lotaburger: A fast-casual regional restaurant chain offering Native New Mexican cuisine.
1+ YOE1+ MgmtHigh school preferred; 1+ years restaurant management experience; valid driver’s license; ServSafe/food handler certification; ability to work 35+ hours; bilingual a plus.
Hospitality Management Corporation: A hospitality management providing customized management solutions and services to hotel clients.
1+ YOEFood handler's permit, high school diploma or equivalent, ~1 year food preparation experience preferred, ability to work PM shift, basic food prep skills, dependable attendance.
Hospitality Management Corporation: Manages and operates a diverse portfolio of hotel properties.
1+ YOEMust have food handler permit, high school diploma or equivalent, basic food preparation skills, able to work PM shift; 1 year food prep experience highly desirable.
Catering Services Manager - New Mexico Institute of Mining and Technology
Socorro, New Mexico, United States
OnsiteFull Time
AramarkNYSE: ARMK: Provides food and facility management services to diverse organizations.
2+ YOE2+ years experience; bachelor’s degree or equivalent; management or events/catering experience preferred; excellent communication; food handler and alcohol service certifications; ability to lift up to 50 lb and stand for long periods.
Blake's Lotaburger: Restaurant chain offering burgers and American fast casual cuisine.
0+ YOEHigh School Diploma; at least 6 months restaurant experience; ability to work up to 40 hours/week; proficient with POS; basic computer skills; English required; Spanish a plus; Food Handler Certified.
Elior North AmericaEuronext Paris: ELIOR: Provides contract foodservice and catering management for institutions.
1+ YOE1+ MgmtOne+ year culinary experience in a high-volume, scratch-cook environment; thorough knowledge of culinary methods; strong attention to detail; able to multitask and supervise a team; customer service oriented. Food Handler certification preferred.