7 head jobs at 4 companies in Terre Haute, IN
3w
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Head Chef
Crawfordsville, Indiana, United States
OnsiteFull Time
3+ YOECreate and execute weekly menus, supervise kitchen staff, maintain sanitation, 3+ years high-volume culinary or catering experience preferred, culinary degree a plus, manager-level sanitation certification required within 30 days, ability to lift 50 lbs.
3w
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Head Start Teacher (Danville - Kimball)
Danville, Illinois, United States
$20-$29/hr OnsiteFull Time
AA or BS in Early Childhood Education required, must meet DCFS requirements including physical and criminal background check, provide three professional references, bilingual English/Spanish a plus.
1mo
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Head Softball Coach
Terre Haute, Indiana, United States
$57k-$69k/yr OnsiteFull Time
2+ YOEBachelor's degree and 2–5 years playing or coaching experience (depending on degree field); valid driver's license with acceptable MVR; master's and Division III coaching experience preferred.
2mo
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Head Start Intern
Tell City, Indiana, United States
$15-$17/hr OnsitePart Time
Enrollment in a high school, CTE, college, or undergraduate/graduate program in Early Childhood or related field; willingness to meet regulatory requirements.
2w
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Head Men’s and Women’s Golf Coach,
Terre Haute, Indiana, United States
$52k-$62k/yr OnsiteFull Time
2+ YOEBachelor's degree required, 2+ years playing or coaching (4+ years if non-sports degree), valid driver’s license with acceptable MVR; preferred master's and Division III coaching experience.
1mo
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Sous Chef
Greencastle, Indiana, United States
OnsiteFull Time
Support Head Chef in food prep, staff management, sanitation, and safety. Preferred 2+ years food service experience, ability to pass background check, obtain food safety handler and sanitation certification within 30 days.
1mo
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Sous Chef
Crawfordsville, Indiana, United States
OnsiteFull Time
Supporting Head Chef, supervising staff, ensuring safe food preparation and sanitation, ability to lift up to 50 lbs and stand long periods; 2+ years food service experience preferred and food safety certification required within 30 days.