O'Charley's: Chain of casual dining restaurants serving American comfort food.
High school diploma or GED, fluent English, basic computer and math skills, strong communication, completion of host training, and ability to stand, walk, climb, and lift up to 25 pounds.
Front of House (FOH) systems, point of sale, phone, intercom, paging, headphone systems
Welcoming guests, managing reservations and wait lists, handling carry-out orders and payments; customer-service experience preferred; ability to stand for long periods and lift up to 25 lbs.
Bob Evans Restaurants: Operates a chain of farm-fresh family-style restaurants.
Requires 0–2 years related experience, guest service skills, cash-handling ability, menu knowledge, computer skills, multitasking, issue resolution, and ability to lift up to 50 pounds.
Delaware North: Operates hospitality and food service management for global venues.
Prior guest service experience preferred; must communicate effectively, remain on feet, lift up to 35 lbs, manage multiple tasks in a fast-paced environment; high school diploma/GED not required.
WalmartNYSE: WMT: Operates a chain of hypermarkets, discount stores, and grocery stores.
Greet and assist customers, verify purchases, support returns, stand for long periods, multitask in busy periods, and assist with cart and janitorial tasks.
SodexoEuronext Paris: SW: Global provider of integrated food and facilities management services.
Current student at the host school; open availability for varying shifts; team-oriented, adaptable, and reliable; performs food service, cleaning, or clerical tasks as assigned.