Flynn Group: World's largest operator of restaurant and fitness franchises.
Must be 18+, communicate effectively, greet guests, assist servers, maintain guest flow, stand for periods up to 4 hours, lift up to 25 pounds, follow PPE and cleaning procedures.
Nexstar Media GroupNASDAQ: NXST: Operates a large network of local television stations.
Bachelor's degree or equivalent experience; proven on-air hosting experience; video introduction required; strong communication, organizational, and multitasking skills; ability to prioritize production timelines; team player and self-starter.
Thomas Cuisine: Wellness-driven food service management providing scratch-made meals for organizations.
High school diploma/GED, ServSafe and State Food Handlers Card, ability to lift up to 25 lbs, pass background check and drug screen, customer service and communication skills.
CEC Entertainment: Operates family dining and entertainment centers with arcade games.
Must be at least 15, available for various shifts, able to lift up to 50 lbs and stand/move throughout shift, energetic with excellent customer service; no prior experience required.
WalmartNYSE: WMT: Operates a chain of hypermarkets, discount stores, and grocery stores.
Greeting and assisting customers, verifying purchases, processing returns, preventing loss, standing for long periods, multitasking in busy retail environment.
RezEvents: Provides interactive live and virtual game night entertainment services.
Must have reliable laptop for game night hosting; HDMI video, Bluetooth audio; prior AV experience preferred; must be 21+ and have reliable transportation.
Cattlemens: Operates a chain of Western-themed steakhouses in California.
Friendly, outgoing with strong communication and multitasking skills; professional appearance; ability to work evenings, weekends, and most holidays; no experience required (training provided).
Kaweah Health: Provides comprehensive hospital and clinical healthcare services.
Perform dishroom, food prep, trayline, patient host, cook's helper and retail duties; follow food safety and sanitation (HACCP); ability to read and communicate in English; food service experience preferred.