10 hotel jobs at 6 companies in Merced, CA

2w
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Hotel Front Desk Supervisor, Tenaya Lodge at Yosemite
Fish Camp, California, United States
OnsiteFull Time
Delaware North
Delaware North: Operates hospitality and food service management for global venues.
3+ YOEThree years of hospitality experience required; front desk and supervisory experience preferred. Requires valid driver's license, English fluency, MS Office proficiency, and ability to supervise staff and resolve guest complaints.
Microsoft Office, Property Management Systems
2w
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Hotel Front Desk Supervisor, Tenaya Lodge at Yosemite
Fish Camp, California, United States
OnsiteFull Time
Delaware North
Delaware North: Provides food, hospitality, and retail services at venues.
3+ YOERequires three years of hospitality experience, valid driver's license, MS Office proficiency, and fluent spoken and written English. Supervisory and front desk experience preferred; no college degree required.
Microsoft Office, property management systems
6d
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Laundry Attendant
Modesto, California, United States
$17-$17/hr OnsitePart Time
Peachtree Group
Peachtree Group: Invests in and manages hospitality and commercial real estate assets.
Responsible for sorting, washing, drying, folding, and hanging hotel linens; maintaining cleaning-supply inventory; and communicating supply needs to the general manager.
6d
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La Quinta Inn & Suites Madera - Laundry Attendant
Madera, California, United States
$17/hr OnsitePart Time
Aimbridge Hospitality
Aimbridge Hospitality: Operates and manages a global portfolio of third-party hotels.
High school diploma or equivalent and experience in hotel, laundry, housekeeping, or a related field are preferred. Requires lifting, bending, stretching, organization, teamwork, and attention to detail.
1d
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LEAD LINE COOK - VINTAGE
Coarsegold, California, United States
OnsiteFull Time
Chukchansi Gold Resort & Casino
Chukchansi Gold Resort & Casino: Tribal resort providing casino gaming, dining, and hotel accommodations.
1+ YOEHigh school diploma or GED preferred and 1–2 years of cook apprentice experience in a large, full-service hotel or restaurant preferred; food safety certification required.
2w
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FLOOR SECTION SUPERVISOR
Coarsegold, California, United States
OnsiteFull Time
Chukchansi Gold Resort & Casino
Chukchansi Gold Resort & Casino: Tribal resort providing casino gaming, dining, and hotel accommodations.
2+ YOEHigh school diploma or GED, two years of hotel housekeeping experience, prior supervisory experience, computer literacy, communication and organizational skills, and ability to lift up to 50 pounds.
Computer system
2w
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Front Desk Associate
Modesto, California, United States
$18-$19/hr OnsitePart Time
Atrium Hospitality
Atrium Hospitality: Operates and manages a portfolio of branded hotels and resorts.
Customer service experience, high school diploma or equivalent, confidence using hotel systems, and ability to lift 50 pounds and remain on your feet. Hospitality or leadership experience preferred.
DailyPay
1w
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Guest Attendant
Ceres, California, United States
$17-$19/hr OnsitePart Time
Hotel Management & Consulting
Hotel Management & Consulting: Full-service hotel property management and operations provider.
1+ YOEAt least one year of customer service experience preferred, with hotel operations experience desirable. Requires computer proficiency, strong communication, organization, time management, problem-solving, and schedule flexibility.
3w
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Maintenance Technician
Modesto, California, United States
$18-$19/hr OnsiteFull Time
Peachtree Group
Peachtree Group: Invests in and manages hospitality and commercial real estate assets.
Perform preventative maintenance and repairs on hotel equipment and building systems; basic electrical, plumbing, HVAC, pool, and grounds maintenance; use hand and power tools; follow safety and guest-service standards.
2mo
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LEAD LINE COOK - VINTAGE
Coarsegold, California, United States
OnsiteFull Time
Chukchansi Gold Resort & Casino
Chukchansi Gold Resort & Casino: Tribal resort providing casino gaming, dining, and hotel accommodations.
Preparing and finishing food to company standards, supervising line cooks, maintaining food safety certification; high school/GED and 1–2 years cook experience in a large hotel/restaurant preferred.