1w
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Manager, Inventory Control - SYGMA - US
Palmdale, California, United States
$74k-$111k/yr OnsiteFull Time
5+ YOE5+ years inventory control experience in food distribution, high school diploma/GED, experience with IBM AS400 preferred, ability to perform physical inventories and communicate clearly.
IBM AS400, Microsoft Office
1mo
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Retail Inventory Control Specialist
Bakersfield, California, United States
$18-$23/hr OnsiteFull Time
Strong communication, customer service, time management and organizational skills; availability for nights, weekends and holidays; ability to lift up to 40 lbs and perform frequent standing/walking/squatting; accurate inventory and documentation skills.
1w
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Assistant Manager
Bakersfield, California, United States
$65k-$78k/yr OnsiteFull Time
2+ YOE2+ years restaurant management experience, team leadership, inventory and cost control, guest service, scheduling, food safety certifications preferred.
1mo
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Kitchen Manager
Valencia, California, United States
$70k-$90k/yr OnsiteFull Time
Manage back-of-house operations including food production, safety, inventory, cost control, scheduling, and staff development; experience supervising kitchen teams preferred.
3w
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UNIT MANAGER
Valencia, California, United States
$23-$25/hr OnsiteFull Time
Managing staff including hiring, training and performance; controlling labor, food and supply costs; performing inventory, cash management, POS and operational paperwork; ensuring compliance with safety, food and labor laws.
Point of Sale System, timeclock
3w
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STORE MANAGER - BAKERSFIELD, CA
Bakersfield, California, United States
$71k-$75k/yr OnsiteFull Time
Manage all store operations including staffing, ordering, inventory, cash control, merchandising, and customer service. Requires retail management experience, cash handling, IBM register and inventory knowledge, ability to lift up to 55 lbs.
IBM cash register, hand-held scanner, pricing guns, Basic Stock Replenishment (BSR)
3w
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Shop Manager
Bakersfield or Shafter
$90k-$100k/yr OnsiteFull Time
Manage a 24/7 truck maintenance facility including supervising technicians, P&L responsibility, parts/inventory control, vendor relations, preventive maintenance, maintenance software, and Microsoft Office proficiency.
Microsoft Office, TMT, TMW, Synergize
1mo
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Store Manager - Spirit
Lancaster, California, United States
OnsiteSeasonal
Prior retail management experience required, must be 21+, flexible schedule, able to stand 8+ hours, climb ladders, lift/move up to 50 lbs, manage inventory, merchandising, staffing, and control shrink.
1w
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General Manager(08246) - 6401 White Lane
Bakersfield, California, United States
OnsiteFull Time
Manage store operations including staffing, cash and inventory control, food management, customer service, and delivery; valid driver's license and insured vehicle for delivery required.
Computer, Telephone, Calculator, TDD equipment
1mo
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Assistant District Manager/Assistant Area Manager
Santa Clarita, California, United States
$85k-$95k/yr FieldFull Time
3+ YOE3+ years QSR or high-volume restaurant management experience; proven P&L, labor scheduling, inventory, cash controls, and coaching skills; valid driver's license and reliable transportation; comfort with POS/scheduling/reporting tools.
POS, eSupport
3w
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Dairy Manager
Bakersfield, California, United States
$20-$29/hr OnsiteFull Time
2+ YOEMinimum 2 years retail grocery experience, age 18+, ability to work flexible schedule including nights/weekends/holidays, manage team, control inventory, ensure sanitation, maintain a Food Handlers permit, and lift up to 40 lbs.
1mo
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Full Time Assistant Store Manager (Store 5226)
Bakersfield, California, United States
$20-$24/hr OnsiteFull Time
Manage store operations and staff, deliver excellent guest service, support sales and inventory control, and perform cash handling; high school diploma and legal work eligibility required; retail management experience preferred.
Workday, Point-of-Sale (POS)
1mo
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Full Time Assistant Store Manager (Store 4372)
Bakersfield, California, United States
$20-$24/hr OnsiteFull Time
High school diploma or equivalent; ability to legally work in the U.S.; supervisory and retail sales experience preferred; strong customer service, communication, financial, and inventory control skills; ability to lift up to 30 lbs.
Point-of-Sale (POS) computer system, Workday
1w
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Gerente de turno
Bakersfield, California, United States
$22/hr OnsiteFull Time
Supervise and train crew, manage shifts, ensure sanitation and safety, handle customer complaints, assist with inventory and labor controls, and demonstrate strong communication and leadership.
6d
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Materials Management Associate
Tehachapi, California, United States
$25-$30/hr OnsiteFull Time
High school diploma or GED required; experience in materials management or inventory control preferred; responsible for receiving, inspecting, stocking, inventory records, and supply rotation.
1mo
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EXECUTIVE CHEF ( KERN MEDICAL CENTER) BAKERSFIELD (Bakersfield, CA, US, 93306)
Bakersfield, California, United States
$75k-$85k/yr OnsiteFull Time
5+ YOEOversee kitchen operations, menu planning, staff training, sanitation, inventory and food cost control; A.S. or equivalent experience preferred; ServSafe preferred; 5+ years progressive culinary/kitchen management experience preferred; Microsoft Office skills.
Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Microsoft Outlook
2w
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Receiving Lead
Valencia, California, United States
$21-$23/hr OnsiteFull Time
2+ YOEMinimum 2 years warehouse/fulfillment experience, prior team lead experience, ability to use RF handheld scanners and Microsoft Office, strong communication, math, and inventory control skills.
RF hand-held scanner, Microsoft Outlook, Microsoft Word, Microsoft Excel
1mo
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Culinary Field Chef
Palmdale, California, United States
FieldFull Time
5+ YOE5+ years culinary or multi-unit operations leadership, foodservice operations knowledge, recipe development and training experience, food cost and inventory control, high school diploma required; culinary degree preferred.
1mo
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Culinary Director
Bakersfield, California, United States
OnsiteFull Time
Leads culinary operations for a senior living community including menu production, staff scheduling and supervision, inventory and budget control; requires education in nutrition/cooking, Food Handlers card, CPR and First Aid, drug/background screening, TB test, ability to lift 50 lbs.
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