2mo
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Warehouse/Material Inventory Control Tech
Meridian, Mississippi, United States
OnsiteFull Time
High school diploma preferred; valid driver’s license; basic computer skills (Microsoft Office, Oracle); ability to follow instructions and lift up to 50 lbs; willingness to work with safety procedures.
Microsoft Office, Oracle
2mo
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Assistant Manager
Gautier, Mississippi, United States
OnsiteFull Time
Experience in fast-food operations; cash control; scheduling; inventory; cost control; personnel administration; ability to stand/walk; lift up to 50 lbs.
1mo
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(USA) Senior Meat Cutter
Gulfport, Mississippi, United States
$19-$27/hr OnsitePart Time
0.5+ YOE6 months fresh production experience; must be 18+ and complete required trainings; knowledge of meat cutting, food safety, sanitation, and inventory control.
1w
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FOOD UNIT LEAD (PART TIME)
Biloxi, Mississippi, United States
$16-$16/hr OnsitePart Time
Prior food service and supervisory experience required; responsible for food preparation, sanitation, portion control, inventory, cash handling, staff training and scheduling.
2w
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STORE MANAGER LONG BEACH, MS
Long Beach, Mississippi, United States
OnsiteFull Time
Manage store operations including staffing, inventory, cash control, merchandising, and compliance; retail management experience preferred; strong communication and organizational skills.
IBM cash register, hand-held scanner, pricing gun
3d
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Food & Beverage Manager
Gulfport, Mississippi, United States
$25-$27/hr OnsiteFull Time
Experience managing food & beverage and cinema operations, supervising staff, cost and inventory control, budgeting, menu and program planning, and knowledge of accounting and DoW procedures.
Digital Cinema Package (DCP)
2w
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Linen Technician
Gulfport, Mississippi, United States
$13/hr OnsiteFull Time
Perform physically demanding linen delivery and collection, maintain inventory, record data, pass background check and drug screen, follow facility infection-control procedures.
tablets
2w
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Assistant Grocery Department Manager
Elmendorf AFB or Fort Wainwright or Redstone Arsenal or Little Rock AFB or Davis Monthan AFB or Luke AFB or Camp Pendleton or March AFB or Marine Corps Air Station Miramar or McClellan or Naval Air Station San Diego or San Diego County or Travis AFB or Twentynine Palms or Buckley AFB or Fort Carson or Peterson AFB or Eglin AFB or Jacksonville or MacDill AFB or Mayport or Patrick AFB or Pensacola or Fort Benning or Fort Gordon or Fort Stewart or Kings Bay or Robins AFB or Andersen Air Base or Santa Rita or Hickam AFB or Kaneohe or Pearl Harbor or Schofield Barracks or Great Lakes or Scott AFB or Fort Riley or Fort Campbell or Fort Knox or Andrews AFB or Fort Meade or Bangor or Fort Leonard Wood or Keesler AFB or Meridian or Camp Lejeune or Cherry Point or Fort Bragg or Offutt AFB or McGuire AFB or Kirtland AFB or Nellis AFB or Wright-Patterson AFB or Fort Sill or Tinker AFB or Moon or Fort Buchanan or Fort Jackson or Parris Island or Shaw AFB or Arnold AFB or Fort Bliss or Fort Hood or Fort Sam Houston or Lackland AFB or Randolph AFB or Fort Belvoir or Fort Eustis or Fort Lee or Fort Myer or Langley AFB or Little Creek Amphibious Base or Norfolk or Quantico or Virginia Beach or Joint Base Lewis-McChord or McChord AFB or Chievres or Ansbach or Baumholder or Grafenwohr or Hohenfels or Kaiserslautern or Ramstein or Spangdahlem or Stuttgart or Vilseck or Wiesbaden or Aviano or Vicenza or Atsugi Naval Air Facility or Camp Courtney Okinawa or Camp Foster or Camp Kinser or Iwakuni Marine Corps Air Station or Kadena Air Base Okinawa or Misawa AFB or Sagamihara or Sasebo or Yokosuka or Yokota Air Base or Camp Humphreys or Osan or Taegu or Yongsan or Rota or Alconbury or Lakenheath
$43k-$75k/yr OnsiteFull Time
Specialized experience in retail food merchandising, commissary operations, inventory control, supervisory experience, ability to lift up to 40 lbs, and meet federal time-in-grade requirements.
1w
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General Manager(05987) - 221 Highway 26 West
Poplarville, Mississippi, United States
OnsiteFull Time
Responsible for shift operations including staffing, cost and cash control, inventory, food management, customer service; requires valid driver's license and access to an insured vehicle for deliveries.
3w
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Culinary Project Manager
Stennis, Mississippi, United States
$25/hr OnsiteTemporary
10+ YOE10+ years culinary experience managing high-volume events, menu development, budgeting, inventory control, staff supervision and client relations; valid driver’s license and willingness to travel.
1mo
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Lead Cook (Poplarville, MS, 39470)
Poplarville, Mississippi, United States
$12-$13/hr OnsiteFull Time
High school diploma required; supervising and training kitchen staff; follow recipes, safety and sanitation; control food and inventory costs; strong multitasking, leadership, and communication skills; culinary degree preferred.
1w
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Land Material Technician- Aircraft
Picayune, Mississippi, United States
OnsiteFull Time
High school diploma/GED, ability to operate material handling equipment, inventory control and stock replenishment experience, AvBase Winair experience preferred, strong verbal and written communication and problem-solving skills.
AvBase Winair
1mo
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Full Time Assistant Store Manager (Store 3744)
Gulfport, Mississippi, United States
OnsiteFull Time
Retail management supporting store operations: supervise associates, execute sales and merchandising, operate POS, ensure inventory control, and meet sales/profit goals. Must be 18+, eligible to work in the U.S., and have a high school diploma or equivalent.
Point-of-Sale (POS), Workday
3w
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Merchandise Manager
Gulfport, Mississippi, United States
OnsitePart Time
3+ YOE3+ years retail leadership, ability to execute merchandising, inventory control, pricing, truck processing, Ship-from-Store, RTV/ASN handling, train and coach team, lift 25-50 lbs, climb ladders, work nights/weekends/early mornings.
POS, Planogram (POG), Store-In-Stock Optimization (SISO), ASN, RTV
1mo
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Kitchen Manager
Gulfport, Mississippi, United States
OnsiteFull Time
2+ YOEOversee kitchen operations, manage staff and schedules, control food cost and inventory, ensure health and safety compliance (ServSafe/OSHA/HACCP), 2 years restaurant experience required; 1 year management preferred; knowledge of restaurant equipment and sales/cost analysis.
knives, slicer, mixer, salamander, stoves, ovens, Hobart, broiler
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