2 inventory controller jobs at 1 company in Rawlins, WY
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Chef de Cuisine
Saratoga, Wyoming, United States
OnsiteFull Time
White Lodging: Develops and operates premium hotels, restaurants, and bars.
5+ YOE5+ Mgmt5+ years progressive culinary leadership; proven team development; knowledge of menu execution, inventory, cost control, food safety; culinary degree preferred or equivalent experience.
White Lodging: Develops and operates premium hotels, restaurants, and bars.
Previous management experience required; high school/GED required (college preferred). May require local liquor license. Experience with ordering, inventory control, staff scheduling, financial reporting, and supervisory/computer skills; knowledge of health and safety regulations.