6 inventory manager jobs at 6 companies in Powell, WY
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Retail Manager
Powell, Wyoming, United States
$17-$22/hrOnsiteFull Time
R.P. Lumber: Retailer of building materials, hardware, and lumber products.
3+ Mgmt3+ years management/supervisory experience in building materials or related field preferred; strong leadership, retail operations, inventory, merchandising, math and communication skills; ability to lift 50–100 lbs and work flexible retail schedule.
Cody Regional Health: Operates a regional hospital and long-term care system.
High school diploma or equivalent desired. Medical supplies, inventory, receiving, shipping, stocking, medical terminology, computer, and inventory management experience preferred.
Microsoft Word, Microsoft Excel, Microsoft Outlook
Advance Auto PartsNYSE: AAP: Sells automotive aftermarket parts and accessories to consumers and professionals.
3+ YOERetail commercial sales role requiring automotive parts knowledge, supervisory support experience, ability to lift up to 100 lbs, familiarity with inventory/POS systems, high school diploma, ASE preferred, and ability to work varied days/evenings/weekends.
Microsoft Word, Microsoft Excel, POS, Parts lookup systems, inventory systems
Koch Inc.: Operates global manufacturing, refining, and industrial technology businesses.
2+ YOE2+ years inventory management experience preferred, able to operate forklift, lift up to 70 lbs with assistance, perform repetitive physical tasks, and work weekends/holidays/overtime.
Thomas Cuisine: Wellness-driven food service management providing scratch-made meals for organizations.
5+ YOE5+ MgmtBS/A.A. or 4 years culinary/operations experience, 5+ years food service management, ServSafe and State Food Handler Card, P&L and inventory experience, criminal background and drug screen, work authorization.
Absaroka Senior Living: Operates an assisted living and memory care facility for seniors.
High school diploma required; food service leadership experience preferred. Requires knowledge of food safety, sanitation, therapeutic diets, staffing, inventory, purchasing, compliance, and resident-centered dining.