17 kitchen assistant jobs at 10 companies in Arcadia, WI
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Kitchen Installer Assistant
La Crosse, Wisconsin, United States
$17-$25/hrOnsiteFull Time
Kitchen Solvers: Private U.S. kitchen remodeling franchise system serving homeowners through cabinet refacing, design, installation, and related renovations.
Assist installers and carpenters on job sites; lift up to 75 lbs; high school diploma; background check; valid driver’s license.
Heritage Senior Living: For-profit senior living operator serving adults through independent living, assisted living, personal care, and memory care communities.
Customer-service oriented, able to assist with food preparation, follow dietary instructions, maintain kitchen cleanliness, and complete required pre-employment tests; high school diploma/GED or short related experience preferred.
Kwik Trip: Family-owned convenience store chain with integrated production and distribution.
1+ MgmtRequires 1–3 years of leadership experience, people skills, problem-solving ability, flexibility, mentoring ability, and willingness to work in the kitchen and manage retail food operations.
Buffalo Wild Wings: Sports bar and restaurant chain specializing in chicken wings.
3+ MgmtPreferred 3 years of restaurant, bar, or kitchen management experience; knowledge of labor laws, health codes, food safety, alcohol service, safety systems, security procedures, and computer operations.
3+ YOEPreferably 3 years of restaurant, bar, or kitchen management experience. Requires knowledge of labor laws, health codes, food safety, alcohol service, safety systems, computer operations, and team development.
Kwik Trip: Family-owned convenience store chain with integrated production and distribution.
1+ YOE1+ MgmtPrior management experience (1+ years), ability to hire/train/schedule 20-60 coworkers, oversee store operations (kitchen, food safety, inventory, P&Ls), strong people and problem-solving skills, willing to work in kitchen.
Kwik Trip: Family-owned convenience store chain with integrated production and distribution.
1+ YOE1+ Mgmt1+ year leadership/management experience required (1-3 years preferred). Responsibilities include hiring, training, scheduling 20-60 coworkers, food safety, kitchen work, ordering/inventory, P&L management, and strong people and problem-solving skills.
Seeks hands-on restaurant leadership with hospitality passion, team development skills, accountability, and willingness to work in a fast-paced scratch kitchen and dining room.
Wisconsin Veterans Home at Chippewa Falls: State-run skilled-nursing home providing long-term care for eligible veterans and spouses in Wisconsin.
Assisting cooks by delivering and serving food, maintaining culinary standards, and ensuring sanitary conditions in kitchen and dining areas for a long-term care community.
American Lutheran Communities: Faith-based nonprofit senior-care provider serving seniors and adults with disabilities in western Wisconsin.
Prepare and portion food, serve residents, sanitize dishes and kitchen areas, assist the chef, organize dietary tray labels, stock shelves, and maintain confidentiality.
Dove Healthcare: Privately held Wisconsin senior living provider serving residents through skilled nursing, rehabilitation, assisted living, and memory care.
No experience required; paid training provided. Must be age 16+, able to prepare and serve meals, and perform kitchen cleaning; ability to lift and assist residents as needed.