JINYA Ramen Bar: Operates a chain of Japanese-style ramen restaurants.
Previous line-cook or high-volume kitchen experience preferred; ability to operate fryers, boilers, and grills; stand for extended periods and lift up to 50 lbs; strong attention to detail and food-safety knowledge.
Kitchen experience, ability to stand 8+ hours and lift up to 35 lb, strong communication, reliable transportation, age 18+ and ability to work in a fast-paced scratch kitchen.
Ted's Montana Grill: A restaurant group offering made-from-scratch premium American food in a casual, family-oriented setting.
Restaurant kitchen experience preferred; must be a team player, able to multitask, stand entire shift and lift up to 100 lbs; comfortable with high-heat, steam, and humid conditions.
Maman: French-inspired bakery-cafe chain offering coffee, pastries, and brunch.
1+ YOEPrevious line, prep, or kitchen experience; basic cooking and kitchen safety knowledge; ability to follow recipes, manage time, multitask, stand for long periods, and lift up to 40 lbs.
The Indigo Road Hospitality Group: Manages a diverse portfolio of restaurants and boutique hotels.
2+ YOEMinimum 2 years line cook/kitchen prep experience, ability to follow sanitation rules, communicate effectively, stand for long periods, and work flexible schedules including days, nights, weekends, and holidays.
Jim 'N Nick's: Casual restaurant chain serving slow-cooked barbecue and southern food.
Ability to cook and prep food in a fast-paced kitchen, follow sanitation and safety procedures, lift up to 50 lbs., and stand for long periods; guest-service and teamwork orientation.
Brinker InternationalNYSE: EAT: Operates and franchises casual dining restaurant chains.
Execute recipes, maintain kitchen cleanliness, use food prep equipment; prior restaurant experience preferred; able to work fast-paced, high-volume shifts.
Food People: Operates full-service restaurants and casual dining brands in the Carolinas.
1+ YOEPrefer 1-2 years full-service casual dining experience; must be 18+, able to work fast-paced shifts, weekends and holidays, follow food and health codes, stand for long periods, and perform kitchen prep/stocking.
Power Cross: Faith-based youth ministry providing athletics and academic support.
Prep/line cook or kitchen experience preferred; reliable transportation; able to stand long periods and lift kitchen supplies; strong teamwork and communication skills.