Fred Meyer: Kroger-owned Northwestern U.S. hypermarket retailer serving shoppers with groceries, pharmacies, fuel, and general merchandise.
Weekend and holiday availability, communication skills, ability to use sharp tools and equipment, and ability to work in a fast-paced team environment. Meat or food preparation experience preferred.
Wrapping and labeling meat, operating meat equipment, sanitizing meat room, lifting up to ~99 lbs, providing member service, and maintaining health-code standards; proof of work authorization required.
meat grinder, Ross tenderizer, moisture fat tester, automatic wrapping machine, label machine, manual pallet jack, commercial dishwasher, power sink, power washing equipment
Metropolitan Market: Pacific Northwest upscale grocery retailer serving Seattle–Tacoma shoppers with groceries, prepared foods, bakery, butcher, and floral departments.
2+ YOERequires 2+ years of meat-cutting experience, state or county license, and Washington Food Workers Card. Meat-cutting apprenticeship preferred; knowledge of HACCP and food safety required.
Ascend Grocery: Independent discount grocery retailer operating licensed Save A Lot stores in Florida.
Experience with meat cutting equipment preferred; must be 18+; ability to lift 50 lbs; safe operation of knives, wrappers, scales, slicers, cubing machine, and power saw.
Knives, Power equipment, Scales, Slicer, Cubing machine, Power saw, Manual pallet jack, Wrapper
Safeway: Safeway is a private American supermarket chain serving grocery and general-merchandise shoppers as an Albertsons Companies banner.
Must be 18+; passionate about meat; comfortable using tools and power equipment; adaptable to freezer/refrigerator environments; enjoys helping customers; takes pride in detailed work.
Cut and trim meat to specification, operate saws/grinders/tenderizer, follow sanitation and safety procedures, lift up to 99 lbs, provide member service, and maintain open availability.
Haggen: Albertsons-owned regional Washington grocery chain serving shoppers with fresh and everyday food, pharmacy services, and general merchandise.
Requires a food handler's permit, availability for evenings, weekends, and holidays, ability to lift 50 pounds and stand up to 8 hours, and commitment to customer care and food safety.
Ponderful: HubZone-certified small-business contractor providing logistics, warehouse management, urban planning, and disaster-planning services to government clients.
Ability to lift up to 50 pounds, perform prolonged standing and repetitive bending; must be able to complete Common Access Card (CAC) security application upon hire.
Sprouts Farmers MarketNASDAQ: SFM: Specialty retailer of fresh, natural and organic foods.
High school diploma or equivalent, basic math knowledge, customer service and communication skills, flexibility for nights, weekends, and holidays, and ability to lift up to 90 pounds and stand for extended periods.
band saw, grinder, sausage maker, box cutter, wrapping machine, tenderizer, pallet jack
Whole Foods Market: Natural and organic food supermarket chain.
Perform counter service, stocking, sanitation, merchandising, and customer service in the meat department; must be able to lift up to 50 lbs and work flexible schedule including nights/weekends.
Sprouts Farmers MarketNASDAQ: SFM: Specialty retailer of fresh, natural and organic foods.
Requires age 18+, high school diploma or equivalent, basic math, customer service and communication skills, safe food handling, flexible availability, and ability to lift 25–90 pounds and stand for extended periods.
WalmartNYSE: WMT: Global retail, e-commerce, and supply chain.
Stocking and rotating fresh food, maintaining food safety and temperature control, cleaning, and assisting customers in grocery and fresh-food departments.
Fogo de Chão: Upscale Brazilian steakhouse restaurant chain.
Prepare and cook Brazilian churrasco meats, serve guests, maintain grill cleanliness, stand for long periods, lift up to 50 pounds, and work weekends and holidays.
JBT Marel CorporationNYSE: JBTM: Global food and beverage processing technology and equipment provider.
1+ YOEBS in Engineering/Food/Poultry/Meat Science,1+ year technical experience with software/robotics,ability to translate customer requirements,authorized to work in US without sponsorship.
SyscoNYSE: SYY: Global leader in selling, marketing, and distributing food products.
2+ YOEHigh school diploma required; four-year degree preferred. Two years of foodservice or sales experience strongly preferred, with meat, seafood, restaurant, or culinary expertise and consultative sales ability.
Mountain Home AFB or Joint Base Lewis-McChord or Marysville or McChord AFB or Naval Air Station Whidbey Island
$24-$33/hrOnsitePart Time
Defense Commissary Agency: U.S. government grocery agency operating commissaries for service members, retirees, and military families.
Assist journeyman meatcutters performing traying, wrapping, weighing, cutting and trimming meat; operate and maintain hand and power tools; clean and sanitize work area; lift and move boxes up to 50–100 lbs.
SyscoNYSE: SYY: Global leader in selling, marketing, and distributing food products.
High school diploma required; consultative sales skills with foodservice/meat or seafood expertise; 2 years foodservice or sales experience strongly preferred; basic computer skills and Microsoft Outlook proficiency; ability to manage customer relationships and pricing.
The Bay Club Company: An active lifestyle and hospitality operating private clubs.
2+ YOEMinimum 2 years in high-volume food & beverage; knowledge of butchering, sauces, soups, meat/fish/vegetable cooking, advanced knife skills; state food handler certification; follow HAACP and food safety; frequent lifting up to 60 lbs.