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Package Handler - Everett - Mornings
Everett, Washington, United States
$21/hr OnsiteFull Time
OnTrac: Provides last-mile delivery services for e-commerce retailers.
Ability to stand for extended periods, lift/move packages up to 75 lbs, basic English proficiency; must be 18+; ability to work varied warehouse temperatures and 7-day availability.
1w
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Warehouse Package Handler
Everett, Washington, United States
$21/hr OnsiteFull Time
OnTrac: Provides last-mile delivery services for e-commerce retailers.
Able to stand for shifts, lift/push/pull items averaging 50lbs (occasionally up to 75lbs), basic English proficiency, must be 18+ and follow safety procedures.
2mo
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Package Handler - Part Time (Warehouse like)
Burlington, Washington, United States
$20-$21/hr OnsitePart Time
Part-time warehouse-style package handling with pay $20.25-$20.75 per hour; must be 18+; on-site role in Burlington, WA.
3w
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Package Handler - Everett - Multiple shifts available
Everett, Washington, United States
$21/hr OnsiteFull Time
OnTrac: Provides last-mile delivery services for e-commerce retailers.
Ability to lift regularly 50 lbs and occasionally up to 75 lbs, stand for full shifts, work in varying warehouse temperatures, be at least 18, and have basic English proficiency for safety and operations.
1mo
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PRODUCE/CLERK
Monroe, Washington, United States
$17-$26/hr OnsitePart Time
Customer service and product-knowledge skills; ability to prepare, package, label, stock and inspect produce; basic math and effective communication; current food handler permit once employed.
1mo
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Prepared Food Team Member
Mount Vernon, Washington, United States
$19-$24/hr OnsiteFull Time
Prepare and package prepared foods following recipes, maintain food safety and cleanliness, hold a current food handler card, high school diploma or equivalent, open availability; one year commercial kitchen experience preferred.
1mo
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Food Service Clerks
Mount Vernon, Washington, United States
$17/hr OnsiteFull Time, Part Time
Produce, package and merchandise deli items; assist guests; maintain case conditions and inventories; follow food safety/sanitation; obtain food handler permit; lift up to 50 lbs; stand up to 8 hours; availability for evenings, weekends and holidays.