Oak View Group: Provides venue management, facility development, and hospitality services.
Previous cook or prep cook experience preferred; ability to operate standard kitchen equipment; maintain sanitation and safety; possess food handling certificate if required; ServSafe preferred.
broiler, steamer, convection oven, mixer, meat slicer, chef knife
Augustine Band of Cahuilla Indians: Federally recognized tribe providing government and commercial services.
Prepare hot and cold food to recipe, maintain food safety and sanitation, operate and clean kitchen equipment, manage prep/inventory, and exhibit knife skills and quality control.
Pilot Company: Operates travel centers and truck stops across North America.
Provide fast friendly service, operate cash registers, prep and manage food safely, maintain cleanliness, use computers/phones, and work flexible schedules including nights/weekends.
Oak View Group: Global provider of venue management and hospitality services.
Previous cook or prep-cook experience preferred; ability to operate standard kitchen equipment, follow recipes/portioning, maintain sanitation, meet attendance requirements, and interact with guests and team.
broiler, steamer, convection oven, mixer, meat slicer, chef knife
Oak View Group: Global developer and operator of sports and entertainment venues.
Previous cook or prep experience preferred; ability to operate standard kitchen equipment; food handling certificate if required; ServSafe preferred; strong communication and teamwork in a fast-paced, event-driven environment.
broiler, steamer, convection oven, mixer, meat slicer, chef knife
Oak View Group: Global provider of venue management and hospitality services.
Previous cook or prep cook experience required; ability to operate standard kitchen equipment, follow recipes and portioning, maintain sanitation and food safety; food handler certificate may be required; ServSafe preferred.
broiler, steamer, convection oven, mixer, meat slicer, chef knife