4w
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Material Prep Operator I- 2nd Shift
Portland, Indiana, United States
OnsiteFull Time
High school diploma/GED required; basic experience with hand tools, grinders and sanders; ability to operate Bridgeport machines, grinders, sandblasting equipment, crane and parts washer; lift up to 50 lbs; basic computer skills; able to obtain fork truck operator license.
Bridgeport machines, hand grinders, pedestal grinders, hand files, sandblasting equipment, crane system, parts washer, fork truck
2mo
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Prep Cook
Muncie, Indiana, United States
OnsiteAll Commitments Available
Experience in food preparation, ability to follow recipes, and flexible schedules to support restaurant operations.
1mo
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Food Prep
Alexandria, Indiana, United States
$14-$14/hr OnsitePart Time
Minimum age 18; high school diploma/GED preferred. Ability to stock, prepare and serve food, operate cash register, lift 30–50 lbs, perform cleaning/sanitizing, provide customer service, and work weekdays plus weekends.
1mo
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Food Prep
Alexandria, Indiana, United States
$14-$14/hr OnsitePart Time
Must be at least 18, able to work evenings and weekends, perform physical tasks (lift up to 50 lbs), provide customer service, operate cash register, and follow safety and cleanliness procedures. High school diploma/GED and retail experience preferred.
cash register, computer keyboard
1w
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Food Prep Lead
Sheridan, Indiana, United States
$18-$18/hr OnsiteFull Time
0.5+ YOEHigh school diploma or equivalent, 6–12 months retail or food service experience preferred, age 18+, ability to lift up to 50 lbs, equipment operation, flexible shift availability.
cash register, computer, hand-truck
1mo
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PREP COOK (FULL TIME)
Frankfort, Indiana, United States
$20-$25/hr OnsiteFull Time
5+ YOE5 years prior cooking or food service experience required; follow recipes, HACCP and sanitation guidelines; operate and clean kitchen equipment; complete production and waste logs; provide customer service.
3w
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Stock Prep Superintendent
Wabash, Indiana, United States
OnsiteFull Time
Paper mill leadership experience required; proven manufacturing/maintenance/operational and problem-solving skills; ability to lead teams and drive continuous improvement. Bachelor's degree preferred or equivalent experience.
1mo
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Formulation & Prep Supervisor, 2nd shift
Fishers, Indiana, United States
OnsiteFull Time
Supervise formulation and filling operations, ensure cGMP/SOP compliance, support batch activities, perform process improvements and GEMBA checks; knowledge of process control, quality engineering, sampling, statistics, and aseptic techniques; supervisory experience preferred.
cGMP, SOPs, GEMBA
3w
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PREP COOK (FULL TIME AND PART TIME) (1547056)
Fort Wayne, Indiana, United States
$19-$23/hr OnsiteFull Time, Part Time
Prior catering or banquet experience preferred. Follow recipes, complete production worksheets, adhere to HACCP and health regulations, operate and clean kitchen equipment, and serve customers.
6d
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Vehicle Prep Porter / PDI Technician
Fort Wayne, Indiana, United States
OnsiteFull Time
Valid driver's license and clean driving record, ability to lift up to 50 lbs, HS diploma preferred, pass background and drug screen, basic computer skills, ability to operate vehicles safely.
2mo
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Cook
Rochester, Indiana, United States
OnsiteFull Time
Experience with food prep and kitchen operations; able to follow recipes and maintain cleanliness.
Oven, Dough Proofer, Make Table, Cut Table, Walk-in Refrigerator, Portion Cups, Scales, Slicer, Three Compartment Sink
2w
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Line Cook - Muncie Chili's
Muncie, Indiana, United States
OnsiteFull Time, Part Time
Execute recipe procedures, maintain kitchen cleanliness and safety, operate food prep equipment, communicate ticket times; prior food service experience preferred.
3mo
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Produce Associate
Anderson, Indiana, United States
OnsiteAll Commitments Available
1+ YOEMaintain/operate produce dept; trim, prep merchandise; weigh/label products; ensure safety and cleanliness; HS diploma preferred; 1 year retail experience preferred.
3w
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COOK (FULL TIME AND PART TIME) (1547057)
Fort Wayne, Indiana, United States
$19-$23/hr OnsiteFull Time, Part Time
1+ YOEPreferred one year culinary experience in a fast-paced environment. Follow food safety/HACCP standards, perform food prep, portioning, cleaning, equipment operation, and basic recordkeeping.
1mo
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Cafeteria Manager
Warsaw, Indiana, United States
OnsitePart Time
Oversees cafeteria operations including food prep, staff supervision, ordering, inventory, recordkeeping, and compliance with federal/state regulations; ServeSafe required; high school diploma/GED required.
1mo
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Team Member
Daleville, Indiana, United States
$14-$18/hr OnsiteFull Time, Part Time
0+ YOECustomer-service oriented; ability to stand up to 8 hours, lift 30–50 lbs repeatedly; must be at least 16; no prior experience required; duties include cashier/drive-thru, food prep, sanitation, fryer/griddle operation.