SPB Hospitality: Operates a diverse national portfolio of restaurant brands.
Must be 18 to operate kitchen equipment; knowledge of knives, slicer, mixer, stoves, and ovens; previous kitchen experience preferred but not required; flexible to work a variety of shifts; follow recipes and sanitation protocols.
Six Flags Entertainment CorporationNYSE: FUN: Operates theme parks and water parks in North America.
Available to work early mornings and weekends, must be 18+, valid state driver\u0019s license and clean driving record, able to lift up to 60 lbs alone, read SDS, and pass fingerprint background check.
Cementing Equipment Operator (CDL-A) for Pleasanton, TX
Pleasanton, Texas, United States
OnsiteFull Time
RPCNYSE: RES: Provides specialized technical services and equipment for oilfield operations.
Perform acidizing and cementing operations including pre-job prep, mobilization, rig up/down, maintenance, inspections, safety compliance, and mentoring of junior personnel.
Costco WholesaleNASDAQ: COST: Operates membership-only warehouse clubs selling a variety of goods.
Prepare and package deli products, follow food safety and sanitation procedures, operate rotisserie and prep equipment, clean and maintain work areas, lift and move stock, and provide member service.
Jack in the BoxNASDAQ: JACK: Operates a chain of fast-food hamburger restaurants.
0+ YOECustomer service and food prep skills; ability to operate POS and kitchen screens; lift 25-50 lbs, stand/walk for long periods; speak English; perform cleaning and stocking tasks.
AramarkNYSE: ARMK: Provides food and facility management services to diverse organizations.
Oversees food service operations including inventory, food prep, safety, sanitation, customer service, and staff scheduling; previous food service experience required; food safety certification required or to be acquired.
Lowe'sNYSE: LOW: Operates a chain of retail home improvement and hardware stores.
0.5+ YOEReceive and stock merchandise, operate pallet jacks and forklifts, perform dock prep and inventory handling; high school diploma/GED or equivalent experience; physical stamina and safe lifting practices required.
HMSHostSIX Swiss Exchange: AVOL: Operates food and beverage concessions in airports and travel hubs.
Must execute kitchen operations including prep and station work, follow recipes, assist with inventory/ordering, maintain sanitation and food safety, communicate effectively, work under pressure, and have open availability.
TXB: A chain of convenience stores and fresh food markets.
Customer service experience required, ability to operate food prep equipment, lift up to 50 lbs, train and lead team members, basic computer skills including Microsoft Excel/Outlook/Word.
Microsoft Excel, Microsoft Outlook, Microsoft Word
Cafeteria/ Banquet Cook| The St. Anthony, A Luxury Collection Hotel
San Antonio, Texas, United States
OnsiteFull Time
Crescent Hotels & Resorts: Provides third-party management and operations for hotels and resorts.
Ability to set/clear tables, stock service stations, perform culinary prep, clean work areas, lift up to 100 lbs, communicate in English, operate food machinery, and provide guest-focused service.
Pizza Venture of San Antonio: Operates Papa John's pizza restaurant locations in Texas.
Must be 16+, able to lift up to 50 lbs, perform food prep, operate cash register, work nights and weekends, flexible schedule; driver's license required only if cross-trained as delivery driver.