1mo
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PREP COOK (FULL TIME) (Stafford, VA, US, 22554)
Stafford, Virginia, United States
$17-$17/hr OnsiteFull Time
Previous cooking experience required; must follow recipes, HACCP/food-safety procedures, complete production paperwork, operate and clean kitchen equipment, and provide customer service in a healthcare setting.
1w
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Assistant Manager(06034) - 840 Warrenton Rd
Fredericksburg, Virginia, United States
OnsiteFull Time
Supervise staff, manage scheduling and inventory, handle customer service and store operations including food prep and local marketing.
3w
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Restaurant Team Member
Ashland, Virginia, United States
OnsitePart Time
Provide friendly customer service, operate POS/cash register, restock and prep toppings, perform cleaning and maintenance of foodservice areas.
POS
3mo
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Dietary Aide
Richmond, Virginia, United States
OnsiteFull Time, Part Time
Assist with meal service, food prep, and dining operations; follow diet orders, safety, and HIPAA; prefer HS diploma; team player.
3w
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Subway Cashier
Providence Forge, Virginia, United States
$13-$19/hr OnsitePart Time
Provide fast friendly guest service, operate cash registers, prep and manage food safely, maintain cleanliness, and work flexibly across shifts.
cash registers, computers, telephones
4d
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Dishwasher
Dunkirk, Maryland, United States
OnsiteFull Time, Part Time
Washing and maintaining dishes, operating dish machine, following food safety and sanitation, supporting prep and inventory, reliable and able to work in a high-volume kitchen.
1mo
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Dishwasher
Williamsburg or Newport News
$13-$15/hr OnsitePart Time, Full Time
Operate dishwashing machine, maintain kitchen cleanliness, empty garbage, sweep/mop floors, and assist with food prep. High school graduate level expected.
3w
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Line Cook - Virginia Center Chili's
Glen Allen, Virginia, United States
OnsiteFull Time, Part Time
Execute recipe procedures, maintain kitchen cleanliness and safety, operate food prep equipment (slicers, mixers, grinders, food processors); prior food & beverage experience preferred.
slicer, mixer, grinder, food processor
2mo
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Cook 2
Richmond, Virginia, United States
$18/hr OnsiteFull Time
2+ YOE2+ years back-of-house foodservice experience; read prep sheets/recipes; basic math; operate kitchen equipment; lift up to 50 lbs; comply with health codes.
1mo
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Crew Member
Richmond, Virginia, United States
$15-$20/hr OnsitePart Time, Full Time
0+ YOEMust be 16+, provide customer service, operate POS/cash register, follow food safety and sanitation, perform basic food prep, attend evening training; no prior experience required.
POS system, cash register
2w
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Store Team Member - Full-Time - #961
Henrico, Virginia, United States
$15/hr OnsiteFull Time
Must be 18+, able to multi-task, stand and lift up to 20 lbs (assist to 40 lbs), provide customer service, perform food prep, maintain cleanliness, and operate checkout.
1mo
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Lead Cook (Richmond, VA, US, 32319)
Richmond, Virginia, United States
OnsiteFull Time
3+ YOEMinimum 3 years chef experience in high-volume operations, food safety certification and MMC required, supervisory experience and culinary training preferred, ability to work independently, strong food prep and sanitation skills.
2mo
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Guardrail Skilled Laborer
Williamsburg, Virginia, United States
OnsiteFull Time
Skilled laborer responsible for traffic control, concrete prep, and guardrail installation; operates basic construction equipment; adheres to OSHA and safety rules; works outdoors; able to lift up to 75 lbs; follows instructions and works with others.
Mini Excavator, Skid Steer, Front End Loader, Heavy Equipment, Hand Tools
3d
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Service Deli Clerk
Brandywine, Maryland, United States
OnsiteFull Time
Preparing and packaging deli foods, following sanitation and health codes, operating rotisserie and prep equipment, stocking and rotating inventory, performing cleaning and preventive maintenance, and providing member service; open availability and authorization to work in the US required.
2w
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Dietary Aide for Walter Reed Post Acute
Gloucester, Virginia, United States
$15-$16/hr OnsiteFull Time, Part Time
0+ YOEAbility to follow recipes, diet orders, tray cards; perform food prep, serve trays, handle soiled dishes, operate dietary equipment, and clean work areas; must tolerate cleaning agents and work every other weekend.