Opaa! Food Management: Provides nutritional food service management to K-12 school districts.
Prepare and serve meals, follow standardized recipes and safety/HACCP procedures, operate kitchen equipment, maintain cleanliness, and complete production records.
Opaa! Food Management: Provides nutritional food service management to K-12 school districts.
0+ YOEPerform kitchen production, serving line setup, dishwashing, equipment operation, FIFO inventory, HACCP/food-safety procedures, cash handling, and basic paperwork; able to lift up to 60+ lbs.