8 process development engineer jobs at 7 companies in Topeka, KS
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Thermoforming Process Improvement Technical Leader
Lawrence, Kansas, United States
OnsiteFull Time
AmcorNYSE: AMCR: Develops and produces flexible and rigid packaging solutions globally.
Drives continuous improvement on thermoforming lines; leads a small team; analyzes data; collaborates with engineering and product development; requires engineering background and plastics experience.
TT ElectronicsLondon Stock Exchange: TTG: Designs and manufactures engineered electronics for performance critical applications.
3+ YOEDevelop and refine manufacturing processes, lead product introductions, perform PFMEA/DFMEA, use CAD, apply lean/Six Sigma and RCCA, GD&T proficiency; bachelor\u0002s in engineering plus 3-5 years preferred; must be a U.S. person for ITAR.
Principal Scientist - Fresh Food Product Development
Topeka, Kansas, United States
$148k-$174k/yrHybridFull Time
Colgate-PalmoliveNYSE: CL: Manufactures and sells oral, personal, home, and pet care.
8+ YOEMaster's in food science/engineering, 8+ years food product development or process engineering, proven commercialization track record, technical mastery of formulation and process engineering.
Principal Scientist - Fresh Food Product Development
Topeka, Kansas, United States
$148k-$174k/yrHybridFull Time
Colgate-PalmoliveNYSE: CL: Manufactures and sells oral, personal, home, and pet care.
8+ YOEMaster's in Food Science/Engineering, 8+ years food product development or process engineering experience, proven commercialization track record, deep formulation and manufacturing expertise.
Merck & Co.NYSE: MRK: Produces prescription medicines, vaccines, and animal health products.
5+ YOEBachelor's in Chemical or Mechanical Engineering required; 5+ years manufacturing/engineering experience in regulated environments; mechanical/refrigeration systems, process procedure development, troubleshooting, CQV support, strong communication and problem‑solving skills; valid driving license; willing to travel ~25%.
Kansas State University: Public research university providing higher education and academic research.
PhD in food/chemical/biological/agricultural engineering or related field required; experience with fermentation or water management preferred; ability to work independently, publish research, and perform process evaluation (TEA/LCA) preferred; must be authorized to work in the U.S. without sponsorship.