2+ YOEBachelor’s degree in engineering, 2–5 years of manufacturing or industrial experience, process design and optimization knowledge, data analysis skills, Lean or Six Sigma familiarity, and strong problem-solving and communication abilities.
The Hershey CompanyNYSE: HSY: Produces and sells chocolate, sweets, and snack foods globally.
5+ YOEBS in engineering and 5+ years in food processing, confectionery, pharmaceutical, or related industries. Requires process design, project management, optimization, advanced technical knowledge, and communication skills.
Microsoft Office, PFD, P&ID, process automation, instrumentation
Victaulic: Manufacturer of mechanical pipe joining and flow control systems.
3+ YOERequires 3–5 years of rubber molding process experience, process optimization expertise, project management skills, interpersonal ability, and capacity to operate cranes and forklifts and lift up to 50 pounds.
Johnson & JohnsonNYSE: JNJ: Develops and manufactures pharmaceutical drugs and medical devices.
2+ YOEBS or MS in a relevant scientific or engineering field plus 2–4+ years of experience in mammalian cell culture process development, bioreactors, media optimization, process monitoring, and scale-up.
Monroe Energy: Refines crude oil into jet fuel and petroleum products.
3+ YOEBachelors in engineering or refinery experience required; 3+ years in refinery/process engineering or similar; Microsoft Office proficiency; basic coding/programming understanding; demonstrated planning, optimization, and communication skills.
Stanley Black & DeckerNYSE: SWK: Manufacturer of power tools, hand tools, and outdoor equipment.
5+ YOE5+ MgmtBachelor's degree in engineering, business, or related field; 5+ years of supervisory experience; lean manufacturing, ISO standards, project management, analytical, and process optimization expertise required.
Kaizen, RIE, OEE, SMED, 5S, UKG, Workday, Microsoft Office, Microsoft Excel, Power BI, Lean Academy
The Hershey CompanyNYSE: HSY: Produces and sells chocolate, sweets, and snack foods globally.
5+ YOERequires 5+ years in food science, food engineering, chemical engineering, or related fields; fried snack expertise; product commercialization, trials, statistical analysis, process optimization, sensory evaluation, and technical project leadership.