8 product operations manager jobs at 6 companies in Cave Junction, OR
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Production Manager
Medford, Oregon, United States
$65k-$75k/yrOnsiteFull Time
BELFOR: Global leader in disaster recovery and property restoration services.
5+ YOE5+ years superintendent experience in restoration/construction, ability to manage field personnel/equipment, implement safety plans, operate vehicles, proficiency with Microsoft Office and restoration management systems, willing to work nights/weekends and travel.
Microsoft Outlook, Microsoft Excel, Microsoft Word, Restoration Manager, DASH, Service Software, LUXOR
3+ MgmtPreferred: 3+ years supervisory experience in manufacturing or production, high school diploma or equivalent, and knowledge of safety, quality, accounting, cost control, blueprints, and technical procedures.
Microsoft Excel, Microsoft Outlook, Microsoft Office, manufacturing software, ISO, OSHA
Boise CascadeNYSE: BCC: Manufacturer of wood products and wholesale building materials distributor.
3+ YOEHigh school diploma or equivalent required; 3–5 years of manufacturing or wood products experience preferred, with lead or supervisor experience strongly preferred. PC skills and flexible schedule required.
3+ MgmtPreferred: 3+ years of supervisory experience in manufacturing or production, high school diploma or equivalent, and proficiency in Microsoft Office and manufacturing software. Requires leadership, safety, quality, communication, and analytical skills.
Microsoft Excel, Microsoft Outlook, Microsoft Office, manufacturing software, ISO, OSHA
3+ MgmtPreferred: 3+ years supervisory experience in manufacturing or production. Requires leadership, safety and quality knowledge, Microsoft Office and manufacturing software proficiency, analytical skills, and ability to lift up to 50 pounds.
Microsoft Excel, Microsoft Outlook, Microsoft Office, ISO, OSHA
Weber Enterprises: Family-owned Ta Bell franchisee operating 44 fast-food restaurants across Oregon and Washington.
Lead shift operations, manage product preparation and food safety, resolve guest complaints, supervise team members, and maintain service and quality standards.