5 professional development program manager jobs at 5 companies in Durham, NH
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Sr. Specialist, Program Scheduler (40308)
Londonderry or Tempe
OnsiteFull Time
L3Harris TechnologiesNYSE: LHX: Aerospace and defense providing mission-critical technology solutions.
6+ YOEBachelor's degree with 6+ years related experience (or equivalent experience), Microsoft Project and Milestone Professional expertise, integrated master schedule development, strong communication and scheduling analysis skills.
Microsoft Project, Milestone Professional, Costpoint, Cognos, Cobra, Earned Value Management
Commonwealth of Massachusetts: Providing public services and governance to the people of Massachusetts.
5+ YOE1+ MgmtFive years professional administrative/management experience (with at least one year supervisory/project management); experience with budget, contracts, program development, risk management, and working with service coordinators and providers.
Assistant Director of Graduate & Professional Financial Aid
Biddeford or Portland
$47k-$54k/yrOnsiteFull Time
University of New England: A private university offering coastal and online programs and supporting student success through comprehensive services.
3+ YOEBachelor's degree and 3+ years financial aid administration experience; knowledge of R2T4, SAP, verification, SAR C-codes, COA development, federal Title IV programs, and student counseling.
Ascend Learning: Provides educational software and certifications for healthcare professionals.
3+ YOE3+ years acute care nursing and 1+ years nursing professional development; bachelor's degree required; active RN license strongly preferred; experience with SaaS implementations; ability to travel up to 15%; strong communication and clinical competency knowledge.
Saco School Department: Providing public education for students from Pre-K to grade 8.
Develop and standardize USDA-compliant recipes and menus, lead farm-to-school and CACFP programs, train cafeteria staff; ServSafe Manager and Maine CHRC required/obtainable, ability to lift 40 lbs, professional high-volume culinary experience preferred.